Day Break Eggs — Restaurant in Philadelphia

First time customer, stumbled upon this on Google maps. Odd location, it's a walk up window but you're definitely in the way of trucks and other cars in the space when you pull in. Besides that, Menu looks amazing and the person taking my order was great!

I ordered an egg sandwich and brisket hashbrowns (pictured) with a juice, which came to $14. The sandwich was a little messy and the eggs weren't completely cooked but it still tastes good. I would definitely like to try the other sandwiches.

The hashbrowns confused me. I mistakenly assumed the brisket would be on top. After eating one and not finding brisket inside, I thought I received the wrong order. I called to ask and the young lady explained the brisket is mixed into the hash browns. No problem, didn't hurt to ask. However, out of the 5 or 6 pieces I had, only 2 contained brisket. The taste is unmistakable and easy to tell between the ones...

Okay so I don’t usually write reviews but I felt compelled to this time. Every morning I crave a Bacon Egg and cheese sandwich. I don’t know why...I just do. Because I work in CC they’re not hard to come by. The only problem is they’re usually disappointing because they’re packed with 95% unseasoned scrambled eggs or theyre expensive if you get it from a restaurant - $10 - and it’s still not seasoned. With that being said....this was a pleasant surprise. The eggs are fried over medium and are PERFECTLY runny. They use sharp cheddar and not flavorless American cheese and the bacon is cooked to perfection...not stringy and not fried crispy. It’s a no frills bacon egg and cheese that is perfect in its simplicity and outrageously delicious. I will be a repeat customer and will be waking up early to go pick up because...DoorDash delivery fees are highway...

This is a ghost kitchen. Five restaurants in one location. Take out only. I ordered the egg and brisket breakfast sandwich and the brisket hashbrowns. I enjoyed my food well enough. The proportions were generous and the food was cooked well. I didn't particularly like the brisket the way it was served: I am more into shredded beef than sliced brisket. But as a sandwich it worked. The hashbrowns were seasoned well, but a bit less onions would have suited me better. This place does not have a dining room because it is take out only, and catered to the food app crowd. I do wish I knew that ahead of time because I was looking for a place to sit down for breakfast. Also, I could have avoided the half hour wait for take out food. That being said, it was worth the trip, but not my time. I will order ahead if I care to try this place again some time...