Junction Deli — Restaurant in Philadelphia

I gave 4 stars on the service bc the person taking my order was super friendly. However, the food on the other hand was not good by no means. Upon receiving the food, after taking one bite, my wife and I were literally afraid to eat anymore of it in fear of food poisoning. We had to throw both PoBoys in the garbage bc we weren't driving all the way back. The chicken on the PoBoy was cold, so cold that the cheese didn't melt at all. My wife got the club and the meat literally tasted like cast iron with a mixture of spoiled meat and was soaked in the oil or cooking spray they use. It too was cold like it had been sitting out for hours. It was a waste of 20 bucks spent on 2 PoBoys. They tasted so old that we were afraid to eat them. This place was once a good place to eat. Lastly, one of the cooks/workers in the back seriously needs to be more aware of appearance and her attitude. Hair was a mess, and she didn't appear very hygienic. Which most likely explains why the food came out the way it did. If she doesn't care how she looks and handles food in a cleanly manner then she's less likely to care about the cleanliness of her work station where all the food is...

The food was good but, the lady that asked me what i wanted really needs some customer service training. She was kind of rude and she got my food wrong. I asked for biscuit and tomato gravy and side order of bacon. So i get down road my biscuit was missing. I was not Happy. I had to turn around and go back to store. Of course there was a long line but, thank goodness i saw the manager what happened and she got me a biscuit 🍪 and saved the day. I'm not sure if the cashier was having a bad day or what. I'm sorry if she was but, please remind her not to make the customer have a bad day too. My day was going good until i talked to her. Thanks and have...

They don't have coffee on the restaurant side, I asked for wheat toast and they just toasted the white bread longer to try to make it look like wheat, I asked for over medium eggs and they clearly had the skillet/grill temp too high because the eggs were burnt along the edges, the bacon was not just crispy but so hard it was like crunching on dry cheerios. The only good thing was the pancakes. So they get one star. This place should not be allowed to call what they serve in the mornings breakfast until they get a better cook or til their cook learns how to cook better. Honestly the breakfast is better on the gas...