The Melt Bistro + Boba — Restaurant in Picayune

It was around 6:17 PM on a Tuesday. I was cruising down highway 11, at a safe speed I might add, when I spotted a building reading “Good Vibes.” I could use a vibe or two, sure. Why not? I turned off my AC and rolled down the windows. The air was thick with the smell of exhaust and freedom. Ah.. One deep breath was enough though as I am extremely asthmatic. I pulled into the parking lot on the side of the strip and moseyed my way on over. Upon entering The Melt I was greeted by the smiling faces of several hip youngsters. To my left there was a sort of floral decor reading “Say Cheese.” I said it, but nothing happened. The menu is small and straightforward which I like. It shows focus, strength, courage, and belief. Not like these places that hope you enjoy the burrito egg roll spaghetti dinner. I opted for the gyro. I was notified that they were currently suffering from a pita shortage and would have to put my sandwich on something else. Makes sense. Lumber shortage.. car computer chip shortage.. it seems shortages are just getting longer which may be an oxymoron? Anyway. I made my way over to their dining area. I was delighted to see several other families sitting around and enjoying their food. I was in good spirits with high hopes at this point. My food came swiftly and I began eating it all the same. I can honestly say this food will knock your socks off. It would’ve knocked off mine, but I was not wearing any as I had recently contracted a fungal infection that prohibited me from wearing socks or tight fitting shoes. As I continued the ravaging of my sandwich, I couldn’t help but feel a tingle on my feet. It’s as though they were sensing other fungi. The tingle quickly escalated into a full on tickle attack and one thing became imminently certain: there was a fungus among us. I frantically began looking every which way. I only spied the confused faces of the others who I’m sure thought I was in some sort of delicious food frenzy. But then it dawned on me. The world went silent. Mouths were moving but no sound escaped. The hair on the back of my neck stood straight out. Like a cat stalking it’s prey in the night, it crept up directly behind me. I turned around at a sloth’s pace to face what I already knew. My eyes widened. My pupils felt at though they covered every every bit of the whites of my eyes. It’s... beautiful. A picture perfect mural of mushroom utopia. If my feet had a mouth I could only imagine them to be smiling as wide as I. There were little mushrooms playing amongst one another, drinking bubble tea and eating cheesy sandwiches. One mushroom was double-cheeked up attempting to swim upstream the cheesy waterfall like a salmon in spawning season. Some played in the forest of luscious trees while aliens sneakily abducted their friend. It was perfectly harmonious. As are the food creations of The Melt. If you are looking for great food, complemented by amazing drinks and dessert, I cannot recommend a better place...

The Melt in Picayune is an absolute gem of a restaurant that has earned every single one of its five stars. From the moment you walk in the door, you're greeted with warm smiles and an inviting atmosphere that sets the tone for an incredible dining experience.

The menu is filled with a mouth-watering selection of sandwiches, each one more delicious than the last. The classic french dip is perfectly executed with a crispy golden crust and ooey-gooey melted cheese that's simply irresistible. But if you're feeling adventurous, be sure to try one of their specialty sandwiches like the hot PB&J or Monte Cristo, both of which are out of this world.

The Melt also has a fantastic selection of boba, including their famous boba-ade that's the perfect accompaniment to any of their sandwiches. They also have a good selection of salads.

The service at The Melt is top-notch, with attentive and friendly staff who go out of their way to ensure that you have an unforgettable dining experience. Whether you're stopping in for a quick lunch or a leisurely dinner, The Melt in Picayune is a must-visit destination for anyone who loves delicious food, warm hospitality, and a...

My hubby & I had lunch, which was a Sandwich just like a Monte Crisco but it was on French Toast bread (which rocked, btw) filled with the usual meat & cheese of a Monte Cristo sprinkled with a bit of powdered sugar served with a raspberry jam on the side. It actually went well with the sandwich. I scarfed it down really fast. So fast that the owner said he's never seen it taken out that quick before. (What can I say? I was hungry & it was really good) My husband had a Cuban. It was very small compared to other Cuban sandwiches we've had at other establishments. It tasted good, though. We also each had a Vietnamese coffee. If you've never had one before & you like sweet iced coffee, you really need one of these. Just not from here. It was ok. Where I'm from we have a pretty big Vietnamese/Cambodian/Laotian community & one family owns a Donut shop there. (Sugar Rush in Bayou la Batre, AL) They also make & serve Vietnamese coffee that consists of coffee, sugar & sweetened condensed milk. It is SO good! The Melt Bistro was...eh. The coffee wasn't strong enough. Still, I drank it. Overall, I recommend it at least for the...