We had a group of 15 individuals. We just went today 8/2/20. We were split into two tables. The server was nice and we got our drinks pretty quick. But it did take her about 30 mins to come back check in with us to take our orders. I did call ahead as well and when we arrived they were not busy. It took an hour and ten minutes to receive our apps/ and salads. We got there at 450 pm and we didn’t get our salads till about 6 pm. Then about 20 mins later everyone else got their dinner. As per additional reviews we picked this place because they said the pizza and pasta was good. We were highly disappointed. It seemed like she was the only server, and as been previously working in the restaurant industry all she had to say is their backed up , or busy. But none of that was relayed to us. We spent the day tubing and were extremely hungry. We were disappointed in the food quality , the wraps and sandwiches had barely any meat on it. The pizza was average , nothing special. The penne vodka sauce was ok. The sausage didn’t seemed cooked. And the meat sauce was very sweet. It wasn’t a normal sauce. Being Italian myself I expected more. The food was overall basic nothing spectacular. Although we did tip our server well because she did not make the food so no fault on hers but the restaurant needs to account for additional servers on. Our expectations were not met. Not sure if they have only one chef on or whatever but it wasn’t worth for what we paid. We spent 2 hours and basically a half for just sitting there. When we got there they were not busy but when we were leaving there was more people. This isn’t a place I would go out my way to eat at. And the women’s bathroom did not have soap , they should be checking more...
Read moreI'm from Buffalo. I love culture food. Wings and pizza are staples in Buffalo and Cheesesteaks here in Eastern PA. I ordered all 3. I'm not sure what to expect anymore when it comes to Wings and pizza here but lets just say that your Wings should arrive crispy not soggy and the bluecheese should not be a hot runny liquid. It should be chunky. Very unappetizing. Either make your own or buy some Marzettas or Marie's. I get it though, why would another town take pride in things they aren't known for? Well my suggestion would be just go to Buffalo Wildwings. Not perfect but would be better than these. The pizza is hard for me. I've yet to find a good pizza around here that is close to home. I gave the sicillian 5 toppings (1 being extra cheese) peperoni onions hot peppers and mushrooms. I basically got oneI peperoni per slice. It was mainly bread with onions and mushrooms and peppers that were not cooked enough. I'm not sure what type of mozzarella that's used but a big difference to what I'm used to. A little sauce seemed a little sweet. No curled up thick peperoni or sesame seed crust. Maybe I don't like sicillian but just another disappointment in the pizza around here. Last thing was the cheesesteak someone said it was the best they had in years. Well that was disappointing too. It tasted like a cheesesteak I had in mall food courts when I was not living in Philly. I'm sure there is decent food here and I just think that I ordered all the things you shouldn't. If you're coming from western NY, don't order these things above. You will be disappointed. I'll have to...
Read moreWent here a few years ago and thought the pizza was blah. So, my girlfriend and I decided to give it a try this rainy day. We ate there, and the only positive was the waitress was good, and the bread decent. Otherwise, this was THEE worst food I have had in a very long time, and would have rather had McDonald's 100 yards away, even though I haven't had McDonald's in 10 years. The ravioli was engulfed in a greasy sauce, and rubbery. The vodka mozzarella pizza was loaded with grease on top, and wasn't in the oven long enough. Owner should be embarrassed. Not to mention, the outside eating area was filthy. Other rating sites don't rate this place well. How there are good reviews here only shows people haven't tried other places. Would give a zero for food...
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