Taco Bell — Restaurant in Post Falls

As a delivery driver my review is based solely upon the experience and not the actual food. That being said I think everyone is probably eating that Taco Bell at some point in their life and I would say it is, well, Americanized fast food under the guise of faux- Mexicana. The staff is good and it seems there is always plenty of people working. I will say that I have never walked in and actually had an order ready to go for a delivery, I have waited up to half an hour for some and that wait time as far as my occupation is concerned does become a factor as waiting for it to be filled cancels out a possibility of another possibly higher-paying or quickly-completed delivery elsewhere. Giving their volume it is no surprise that it would be wise to double check your order as I've noticed that sauces are most commonly on the ticket from Taco Bell per the customer, so, it is never bad form to take a look prior to leaving. The inside lobby is generally in good conditions and well-kempt, bathrooms are generic and part for course for the amount of volume and traffic drive through in my opinion takes a fair amount of time to get through and can depend completely on the orders ahead of you and their size or time to cook. Aside from the time Factor their staff is generally pleasant to speak with and or ask and inquire status of orders I've even had them replace a drink that had been sitting out waiting for an order to the point that Ice had long since melted BEFORE I'd even had a chance to mention it. So, by volume (it gets BUSY), amount of staff available (likely best ratio in town), attention to details (i.e. replaced drink), cleanliness and being pleasant more than makes up for the in general long amount of time waited for a completed order and I'm slightly above middle of the road in overall satisfaction from a delivery POV. A 3 stars + since the staff makes it...

We Went through the drive through and ordered 2 meals, and 2 fiesta potatoes:

Meal one was a chicken quesadilla meal sub chicken for steak, add sour, and extra of the spicy sauce, and a DLT supreme no tomatoes, instead of the regular taco, the quesadilla, it was alright, but they didn’t add extra sauce, or sour cream to it, and it wasn’t cut either, but it was still okay, (Hense the reason I gave food 3 stars), they gave me a DLT, but it was a regular DLT, no sour or nothing.

Meal two was my boyfriends meal, which was the grilled cheese burrito bundle thingy, he added nacho on his DLT supreme, and his chalupa, which they put like a drop of nacho on both the DLT and the chalupa. And it was only on one side of the items, not even the middle of them. Grilled cheese burrito was fine.

The fiesta potatoes were extra potato, extra nacho, in which we got neither of those, no extra potato, and no extra nacho.

We also ordered FIRE and BREAKFAST salsa, we didn’t get EITHER of those, we got MILD sauce instead of the fire and breakfast salsa. Like how do you mess that up that badly??

At the window we also had a door dash pick up, which was sitting less then 5 feet from the lady on a little stand, we asked if she’d pass it to us since we were already in the drive through but she was too lazy to walk 5 feet if that to grab it for us so she made us go in for it.

Def won’t be coming back to an Idaho Taco Bell, atleast...

This place messes up my order at least three times a month. Sometimes they forget items, sometimes they put meat in vegetarian orders. Just recently I ordered through DoorDash because I was sick with Covid and didn’t want to go in, only to have them short me an item. So not only did I have to go in anyway, the only compensation they offered was a free taco coupon. Ok, what about the $6 DoorDash delivery fee I paid to not have to drive there? There’s a part of me who wants to work there to prevent this from happening, because I can’t be the only one. There’s another part of me that doesn’t want to work with teenagers who can’t count how many items are on a ticket, or can’t read the ticket to tell not to put meat in the order. I’m seriously considering driving to Coeur d’Alene in the future, because it is so frequent that I have to make a second trip, because management can’t bother to tell these kids to read a ticket or help them if they perpetually screw up orders, and because employees think a free taco coupon is going to make it right when I spent four times as much as their stupid taco coupon is worth just so I didn’t have to...