Bei Fang Style Restaurant — Restaurant in San Francisco

Authentic Northern Chinese mom and pop place for to go or dined in. Most people just grab n Go but we dined in because we found a parking space right in front of the restaurant.

Small plates : Lotus root salad - refreshing

Spicy tripe - not that spicy but with numbing effect. Good

Sea Kelp salad - ok but soft and tenter. A lot easier to digest than the one served in a typical Japanese restaurant.

Chive pancakes - good and it is vegetarian; generous portion of eggs, chives and bean thread fillings.

Steam dumplings - didn’t tried

Shanghai soup dumplings- the usual

Pan Fried Pork Buns - too doughy. Bottom could have get more crispy, need to pan fried a little longer.

Beef crepes- very good

Beef Noodle soup - noodle was al dente. Beef was tender and flavorful broth. Highly...

As other reviews have said, it is a shame this hole in the wall has so few reviews for the quality and cost of food. It was absolutely delicious and the service was amazing. Everything was a blast of flavor! You can see them making the dumplings by hand in the kitchen. The noodles were perfectly cooked in the Noodle Soup and the beef was nicely tender. They were very accomadating for a large party and VERY friendly staff. The amout of food for the price is very reasonable!!

The photo is only half of the food ordered.

2 orders of dumplings, 1 order of Soup Dumplings, 1 order of Braised Beef Noodle Soup, 2x Rolled Pancake with Sliced Beef, 1x Green Onion Pancakes was only $80 and fed a party of 8.

The dumplings are 14 per order and soup dumplings came in...

This is another one of those hole in the wall joints that will always make you come back for more. The place is nothing to look at, but it is clean, and God the dumplings and the beef brisket noodle soup were unbelievable. It is THE definition of northern Chinese comfort food. The amount of beef brisket in that dark decadent and rich soup was more than you can imagine. Probably the only thing that I have had in the SF area that actually meets the money value. If you couldn't get enough of it and too full to eat more, take the frozen ones home on the way out. Don't order the funky dumplings like Beef and Carrots, stick with the old school Pork and Cabbage, maybe Chives, you can't go wrong there. There is no alcohol here, the...