Dolce Italia Desserts, Inc. — Restaurant in San Marcos

My first take is that this location is meh. But hunby was excited to take us here, so I kept an open mind. Kids loved their pizza, and their lemonade was not good. Lobster ravioli was Mom's choice, and Dad got the lamb. Ravioli sauce was plain, thank goodness I had some cheese to flavor it up. Overall, it was good. Lamb was delicious. Small portion as far as the whole dish. We did order dessert. Tiramasu was presented in a cup, more whipped cream than anything. Extremely small portion. Although what we tasted of the actual cake part and the coffee flavor was nice and well balanced. Service was quick and attentive. We noticed the lamps/chandelier above the table was very dusty. Layered with dust. Half the light bulbs were burnt out. Or just off. Idk, but they need to do some cleaning, especially over the tables where you're eating. Glad I noticed that after I had eaten. Cause beforehand it would have been a way less enjoyable eating experience. Probably a one and done for us. Definitely wouldn't take my foody lover and hard critical Italian siblings here. It just...

Dolce Italia Desserts has taken our restaurant's dessert experience to a whole new level, and we can't recommend them enough! These desserts are truly exceptional. The flavors are out of this world, and the presentation is stunning. It's clear that they use only the finest ingredients. From timeless classics like Tiramisu to indulgent chocolate cakes, their selection caters to every taste. Their punctuality and professionalism are also worth mentioning – working with them is a breeze. Without a doubt, we highly recommend Dolce...

Edible art! It is said you eat with your eyes first. But there is no way you would let the beauty distract you enough to deprive yourself of the deliciousness your taste buds will experience. Everything is made with high quality ingredients infused with the passion to create them. Do yourself, friends and family a favor and try some of everything. I am a chocoholic and was blown away in an instant with the first taste of the...