Cafe 86 - Valencia — Restaurant in Santa Clarita

I'm gonna say that there's room for improvement. They definitely need some control posts for when it gets busy. Without it, the crowd just blocks the door. To my man who tried to redirect it, nice try, but no one was listening since that crowd were all talking among themselves and drowned out your yelling. It's also the 3rd day since opening and 2/3 of your inventory was already sold out at 11am. Everyone was so disorganized and since it's open space everyone can see and hear all the disarray. Drink orders eventually got to a point where some orders sat and were watered down. Yall need to tighten that up and get some kind of system going, cause 20+ minutes is really hurting your quality. I really want yall to succeed. Don't hook up your homies and steal from another person's order whom had already waited for a long time. Be slicker and discreet about it. Lastly, my man openly complaining about making, "Ugh, another ube monster," every time a ticket came in, just crank them out mate or help elsewhere and have someone else do...

I decided to go a couple days after opening because I knew it was going to be packed. I tried their iced ube matcha latte and ube truffle pastry and they both were delicious. I think the criticism is pushing it a little since its such a new business so obviously things are going to run out quickly for now. I know in the next couple weeks things will die down so I believe giving their things another try will be...

Was closed. When posted hours say open on google. Apparently closes at 6pm. Show up at 7 because google says they close at 8. About 20 other people show up and staff was unapologetic. Doors were open. Lights on. Music blasting. All potential clients assume they’re open because of it. Composted signed saying otherwise. Staff verbally told us they close at 6.

Might try again. Maybe when they invest in a...