Baker's Dozen Catering — Restaurant in Seattle

How do you put into words the most amazing experience a couple could have with a wedding caterer? Raquel felt like family from our first interaction.

She was warm, patient, responsive, professional, and experienced. Raquel listened to our budget and ideas for the menu, then provided thoughtful proposals that we discussed and edited together. We did tastings of every piece of the menu and were comfortable being honest with our opinions. We ended up creating a beautiful and delicious menu with Raquel that fit our palette.

Raquel's food is so flavorful, she makes every dish with love. There were some dietary restrictions for a few of our guests and Raquel made sure there were meal substitutions for them. The guests were impressed with the dishes and left our wedding well fed. Baker's Dozen provided buffet service and bartending along with cake cutting. No one left thirsty and no guests were over served - it was perfect.

We can't recommend her highly enough for a wedding or any large event with...

Raquel was so amazing to work with and her food was so delicious. She worked as a team with her husband, Todd, for our wedding this past Friday and they were both so kind and easy to work with. They did both catering and bartending. Raquel was very flexible with our menu changes and making sure everything was inclusive for everyone, and was also able to work within our budget. She was even so kind and understanding when I needed to change my wedding date due to illness, and on top of that drove through the snow for our new date!! We did the From the Grill Buffet menu, with some vegan options and she even did Filipino pancit for us. Everything tasted great and our guests were very pleased. They were very personable and friendly with everyone as well!...

5-stars and Raquel deserves a Hollywood star! 3 Baker's Dozen Catering delivered star-studded grazing tables for our movie-themed brunch wedding. Everything was delicious and she was so easy to work with (excellent communication and very responsive). With her 34 years of experience, we knew we were in great hands with Raquel and didn't need to worry about a single thing when it came to feeding our guests. We had so many food options for brunch, there was something for everyone and no one left hungry. The maple syrup fountain on the waffle and pancake table was a showstopper, as was the espresso martini fountain and cinnamon rolls for dessert (instead of cake)! 3 Baker's Dozen delivered a tasty ending to our fairytale wedding,...