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Creatwood Tavern & Rooftop — Restaurant in Smyrna

Name
Creatwood Tavern & Rooftop
Description
Industrial-style game-day hangout offering a classic pub menu, local draft beer & patio seating.
Nearby attractions
Smyrna Public Library
100 Village Green Cir SE, Smyrna, GA 30080
Nearby restaurants
Taco T Mexican Restaurant - Smyrna, GA
1065 Windy Hill Rd SE, Smyrna, GA 30080
J. Christopher's
2430 Atlanta Rd SE #300, Smyrna, GA 30080
Your Pie
2440 Atlanta Rd SE Ste. 100, Smyrna, GA 30080
Marrakech Express
2450 Atlanta Rd SE Suite 400, Smyrna, GA 30080
Ay Caramba Mexican Restaurant and Cantina
1080 Windy Hill Rd SE suite 100 150, Smyrna, GA 30080
Nearby hotels
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Creatwood Tavern & Rooftop
United StatesGeorgiaSmyrnaCreatwood Tavern & Rooftop

Basic Info

Creatwood Tavern & Rooftop

1090 Windy Hill Rd SE #300, Smyrna, GA 30080
4.4(933)
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Ratings & Description

Info

Industrial-style game-day hangout offering a classic pub menu, local draft beer & patio seating.

attractions: Smyrna Public Library, restaurants: Taco T Mexican Restaurant - Smyrna, GA, J. Christopher's, Your Pie, Marrakech Express, Ay Caramba Mexican Restaurant and Cantina
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Phone
(470) 308-0824
Website
creatwood-tavern.com

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Featured dishes

View full menu
dish
Trio
dish
Chips And Salsa
dish
Chips And Queso
dish
Chips And Guac
dish
Fried Pickles
dish
Spicy Cheese Sticks
dish
Nachos
dish
Buffalo Chicken Dip
dish
Spinach And Artichoke Dip
dish
Potato Skins
dish
The Creatwood
dish
Bacon Gouda Burger
dish
Pimento Burger
dish
Buffalo Chicken Salad
dish
House Salad
dish
Caesar Salad
dish
Cobb Salad
dish
6 Wings
dish
10 Wings
dish
20 Wings
dish
Boneless Wings (Half Pound)
dish
Boneless Wings (1 Pound)
dish
Philly Cheese Steak
dish
Salmon BLT
dish
Dirty Bird
dish
Buffalo Chicken Wrap
dish
Cubano
dish
Cajun Pasta
dish
Fish And Chips
dish
Simply Grilled Salmon
dish
Broccoli
dish
Fresh Fruit
dish
Sweet Tots
dish
Side Caesar Salad
dish
Side House Salad
dish
Homemade Mac & Cheese
dish
Kids Tenders
dish
Grilled Cheese
dish
Bailey's Bread Pudding
dish
Chocolate Brownie
dish
$ Cajun Tatar Sauce
dish
Beer Brats
dish
Pork Schnitzel

Reviews

Nearby attractions of Creatwood Tavern & Rooftop

Smyrna Public Library

Smyrna Public Library

Smyrna Public Library

4.5

(145)

Open 24 hours
Click for details

Things to do nearby

Candle making in Atlanta
Candle making in Atlanta
Thu, Dec 11 • 12:00 PM
Atlanta, Georgia, 30312
View details
See Atlantas must-see sites on a 5 Hour Bus Tour
See Atlantas must-see sites on a 5 Hour Bus Tour
Fri, Dec 12 • 9:00 AM
Atlanta, Georgia, 30303
View details
Southern Bites: A Food Journey Through Atlanta
Southern Bites: A Food Journey Through Atlanta
Thu, Dec 11 • 11:00 AM
Atlanta, Georgia, 30308
View details

Nearby restaurants of Creatwood Tavern & Rooftop

Taco T Mexican Restaurant - Smyrna, GA

J. Christopher's

Your Pie

Marrakech Express

Ay Caramba Mexican Restaurant and Cantina

Taco T Mexican Restaurant - Smyrna, GA

Taco T Mexican Restaurant - Smyrna, GA

4.6

(839)

Click for details
J. Christopher's

J. Christopher's

4.3

(384)

Click for details
Your Pie

Your Pie

4.2

(229)

Click for details
Marrakech Express

Marrakech Express

4.9

(194)

$

Click for details
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Posts

Jennifer WJennifer W
Where do I begin? My boyfriend, his friend, and I came here yesterday. Immediately upon walking into the establishment, the hostess was not very welcoming, but sat us towards the front. I get it- hostess doesn't want to be there, so why even smile when guests arrive? We're seated and wait a few minutes for our server, a quite young girl who can't be a day over 17 with dark hair. I believe her name was Maria. Maria took our drink order and didn't return for a good 10-15 minutes. Not like the restaurant was busy anyways- a nice dinner "rush" with a small handful of tables occupied and 3 servers on the floor. We made our food order and I requested the impossible burger without the brioche bun and a house salad. I explicitly asked if the burger had cheese or any condiments, since I can't have dairy, and I asked for my salad with no dressing. Upon receiving my salad, I saw there was cheese and had to return it and explained I can't have cheese (I mean- I even inquired the girl if there was cheese on the burger; it would've been nice to have been asked about the cheese on the salad or even the menu explaining what's on their house salad.) She quickly brought out a new salad, but upon a few bites found bacon bits. Who puts bacon in simple, lettuce and tomato salad? This was quite alarming since I can't have meat (thus ordered the only veggie burger.) In addition to this, it felt like a slap to the face to any other guests who can't consume pork, whether for health or religious reasons. The highlight of the experience, in my opinion? Probably our unexpected guests- the dead fruit flies. I usually don't like leaving reviews and would rather bring it to a manager's attention, but it was so horrendous, I think it needs to be public.
Jessica RowellJessica Rowell
I’ve been here several times. If it’s nice outside, it’s worth it to eat upstairs on the roof. Otherwise, it’s just ok. We usually come when it’s convenient and open late. Food is fine, servers are friendly, prices are...fine. Everything is just very mediocre. Tonight we waited an hour for our food (maybe 15 minutes for service?), and the place wasn’t really crowded. No wait, a fair number of patrons snide, but lots of empty tables. I ordered the Creatwood Club, which is a club sandwich, but I got a burger. The burger was ok…fries were cold and stale and the bottom bread was too soggy so I had to eat it with a fork. On my bill, I was charged for “The Creatwood,” so maybe they have a burger called The Creatwood and a club called The Creatwood Club. This naming seems cute but clearly no one with experience in waiting tables was consulted. Our server was very nice and prompt - she brought us the bill even before we finished eating. This is very American style, I think…wait a long time, then get the bill and the food simultaneously because they want you to vacate the table. I don’t mind, really; I’m fine paying early and leaving when I’m ready. Overall, I think they’ve become a bit complacent because their low-key, friendly atmosphere and location in the heart of Smyrna all but guarantees them a steady stream of customers. But they can do better! As I said, the servers and staff are friendly and polite, and I think they just have either some management issues or some staffing issues (and who doesn’t this year, I guess).
Allyson RiderAllyson Rider
*sigh* where to begin... I’ll start by saying this was not my first Creatwood Tavern experience, but it will be my last. I’ve been a couple of times in the past, and although the food is decent (simple bar food, nothing to write home about), the service is atrocious. As many reviewers have noted prior to this, the service is slow —glacial, in fact— and the staff doesn’t really seem to care. Servers are ill-informed and management lacks any semblance of sympathy or empathy. My friends and I decided to come here after seeing an advertisement for ladies night on the restaurant website — half price bottles of wine. We mentioned the promotion multiple times to our waitress, even made jokes with her about it. It wasn’t until after the meal she told us they were no longer running the special. We asked to speak to a manager. After showing him THE RESTAURANT’S OWN WEBSITE, he told us they haven’t run the special in 7 months (I get it... COVID) and it was our responsibility to read the menu. Which I did... online. There was no apology offered or any fix to the issue at hand. Not even a simple “we’ll fix the website and we apologize for the inconvenience.” Just a lot of eye rolling and deep sighs. To our waitress’ credit, she did seem genuinely apologetic for the miscommunication. In the future, I will be taking my business to one of the many other sports bars in the area.
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Where do I begin? My boyfriend, his friend, and I came here yesterday. Immediately upon walking into the establishment, the hostess was not very welcoming, but sat us towards the front. I get it- hostess doesn't want to be there, so why even smile when guests arrive? We're seated and wait a few minutes for our server, a quite young girl who can't be a day over 17 with dark hair. I believe her name was Maria. Maria took our drink order and didn't return for a good 10-15 minutes. Not like the restaurant was busy anyways- a nice dinner "rush" with a small handful of tables occupied and 3 servers on the floor. We made our food order and I requested the impossible burger without the brioche bun and a house salad. I explicitly asked if the burger had cheese or any condiments, since I can't have dairy, and I asked for my salad with no dressing. Upon receiving my salad, I saw there was cheese and had to return it and explained I can't have cheese (I mean- I even inquired the girl if there was cheese on the burger; it would've been nice to have been asked about the cheese on the salad or even the menu explaining what's on their house salad.) She quickly brought out a new salad, but upon a few bites found bacon bits. Who puts bacon in simple, lettuce and tomato salad? This was quite alarming since I can't have meat (thus ordered the only veggie burger.) In addition to this, it felt like a slap to the face to any other guests who can't consume pork, whether for health or religious reasons. The highlight of the experience, in my opinion? Probably our unexpected guests- the dead fruit flies. I usually don't like leaving reviews and would rather bring it to a manager's attention, but it was so horrendous, I think it needs to be public.
Jennifer W

Jennifer W

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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I’ve been here several times. If it’s nice outside, it’s worth it to eat upstairs on the roof. Otherwise, it’s just ok. We usually come when it’s convenient and open late. Food is fine, servers are friendly, prices are...fine. Everything is just very mediocre. Tonight we waited an hour for our food (maybe 15 minutes for service?), and the place wasn’t really crowded. No wait, a fair number of patrons snide, but lots of empty tables. I ordered the Creatwood Club, which is a club sandwich, but I got a burger. The burger was ok…fries were cold and stale and the bottom bread was too soggy so I had to eat it with a fork. On my bill, I was charged for “The Creatwood,” so maybe they have a burger called The Creatwood and a club called The Creatwood Club. This naming seems cute but clearly no one with experience in waiting tables was consulted. Our server was very nice and prompt - she brought us the bill even before we finished eating. This is very American style, I think…wait a long time, then get the bill and the food simultaneously because they want you to vacate the table. I don’t mind, really; I’m fine paying early and leaving when I’m ready. Overall, I think they’ve become a bit complacent because their low-key, friendly atmosphere and location in the heart of Smyrna all but guarantees them a steady stream of customers. But they can do better! As I said, the servers and staff are friendly and polite, and I think they just have either some management issues or some staffing issues (and who doesn’t this year, I guess).
Jessica Rowell

Jessica Rowell

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

*sigh* where to begin... I’ll start by saying this was not my first Creatwood Tavern experience, but it will be my last. I’ve been a couple of times in the past, and although the food is decent (simple bar food, nothing to write home about), the service is atrocious. As many reviewers have noted prior to this, the service is slow —glacial, in fact— and the staff doesn’t really seem to care. Servers are ill-informed and management lacks any semblance of sympathy or empathy. My friends and I decided to come here after seeing an advertisement for ladies night on the restaurant website — half price bottles of wine. We mentioned the promotion multiple times to our waitress, even made jokes with her about it. It wasn’t until after the meal she told us they were no longer running the special. We asked to speak to a manager. After showing him THE RESTAURANT’S OWN WEBSITE, he told us they haven’t run the special in 7 months (I get it... COVID) and it was our responsibility to read the menu. Which I did... online. There was no apology offered or any fix to the issue at hand. Not even a simple “we’ll fix the website and we apologize for the inconvenience.” Just a lot of eye rolling and deep sighs. To our waitress’ credit, she did seem genuinely apologetic for the miscommunication. In the future, I will be taking my business to one of the many other sports bars in the area.
Allyson Rider

Allyson Rider

See more posts
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Reviews of Creatwood Tavern & Rooftop

4.4
(933)
avatar
4.0
9y

Found this place online and came here with a group to watch the game. I knew they had just opened, so I was prepared to bring my patience. Overall, it was a good experience. The main dining, bar, and outdoor spaces are nice. Ample TVs for game days. And they have room to add more in the near future. Bathroom was clean and stocked. It didn't take us any time to get seated and they had no problem splitting checks. I admire the local beer list. Despite the learning that everyone is going through at the place, I figure I'd call out a few major ones from our night: Where's the phone number? I get that it can be annoying and maybe distracting at times. But if I'm looking at bringing a large party your way to watch the game, it would've been helpful for both of us to call ahead, right? I submitted the form on the website, but what's the turnaround time on that? One of us didn't get our food. We assumed it was never entered, but the bill did have it when we were ready to go. That's kind of a big breakdown in the system, right? The amount swiped was not the amount of the check. I'm not entirely clear on this one, but it sounded like the waitress wasn't the one running the card. She seemed to have recognized the mistake, but now you have to re-run the card and I have 2 holds on my account. I think this was a one-off mistake. If I could, here's a couple of tips to the team: I'm hoping the team gets more comfortable being on the floor. I felt like the "safe" place for new service industry workers is out of sight of their guests, but you'll have no idea what's going on if you don't keep an eye on us. There were times where we waited 10-15 mins to order another drink. (It's game day and we're winning...we want to keep 'me coming) Or to bring up that something was up with the check. If we can see you, you can see us and we'll feel the love. I like the menu. I would recommend pointing out the vegetarian/GF items. And as a personal note, those Sysco/Gardenburger veggie burgers are a disappointment. You guys did a great job with the menu, but then you stuck a grilled Gardenburger in it. That guac veggie burger wasn't terrible, but it would've been 100% better if you had a housemade veggie patty.

I can see this place doing well as a neighborhood tavern. A friendly and attentive staff is the key, I think even more so than the food. Looking forward to the next visit,...

   Read more
avatar
1.0
1y

Where do I begin?

My boyfriend, his friend, and I came here yesterday. Immediately upon walking into the establishment, the hostess was not very welcoming, but sat us towards the front. I get it- hostess doesn't want to be there, so why even smile when guests arrive?

We're seated and wait a few minutes for our server, a quite young girl who can't be a day over 17 with dark hair. I believe her name was Maria. Maria took our drink order and didn't return for a good 10-15 minutes. Not like the restaurant was busy anyways- a nice dinner "rush" with a small handful of tables occupied and 3 servers on the floor.

We made our food order and I requested the impossible burger without the brioche bun and a house salad. I explicitly asked if the burger had cheese or any condiments, since I can't have dairy, and I asked for my salad with no dressing. Upon receiving my salad, I saw there was cheese and had to return it and explained I can't have cheese (I mean- I even inquired the girl if there was cheese on the burger; it would've been nice to have been asked about the cheese on the salad or even the menu explaining what's on their house salad.)

She quickly brought out a new salad, but upon a few bites found bacon bits. Who puts bacon in simple, lettuce and tomato salad? This was quite alarming since I can't have meat (thus ordered the only veggie burger.) In addition to this, it felt like a slap to the face to any other guests who can't consume pork, whether for health or religious reasons.

The highlight of the experience, in my opinion? Probably our unexpected guests- the dead fruit flies.

I usually don't like leaving reviews and would rather bring it to a manager's attention, but it was so horrendous, I think it needs...

   Read more
avatar
1.0
9w

I had the most abhorrent experience at Creatwood Tavern. We have been patrons to the restaurant since it opened but I cannot in good conscience ever go again! I do not say this lightly and I am NOT the type of person to post negative reviews. I honestly just don’t have the time or patience but this experience pushed me to my limits.

I was walking up to the restaurant with my family and close friends and their children. My son touched the post for the handicap parking spot. The post fell over almost hitting my neighbor. Creatwood Tavern’s GM ran out immediately accusing my son of knocking the post over. My neighbor tried to explain and the GM was immediately accusatory. Two women, complete strangers, saw the incident and tried explaining what they saw, which was exactly what my neighbor described - my son touched the post and it fell over. This post should have been cemented into the ground. A grown man should not have been able to move it much less a kid.

The GM yelled at all of us (including the two women that were not even with our party) and told us to leave and that he would not serve us.

The whole experience was baffling! My son wasn’t being destructive. He was simply being a kid that can’t help touching things. This post was a safety hazard! If the restaurant knew it was unsafe they should have moved it or at the very least posted a sign. It was also outside and was not a part of the restaurant.

The GM’s reaction was just bizarre. Rather than coming out to make sure no one was injured, he immediately started accusing kids and then yelled at adults who were calmly explaining what happened and defending my child. This behavior was not okay!

The mediocre food is not worth the lack of respect for...

   Read more
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