Edee's Shack — Restaurant in Statham

I have tried this Edee's twice. The first time I had the pork plate and was not happy at all with the quality of the meat. Sides were typical and a little on the smaller side.

Decided to give them another chance and see if it was a fluke. I should have known better. Ordered the chopped brisket sandwich with fries and a drink. Total was just over $16.00. This is the first time I have ever left a resturant still hungry when dropping over $16.00 on dinner. Portion size was very small and was basically all bun with a little meat. Goor portion of fries which I guess was supposed to be the filler since there was such little brisket.

The container the meal came in was about the size of a small leftover box. There really is not much customer service since you order at the counter and then go pick your food up. Basic self service type of place. The one thing that did stick out to me is seeing an employee pull his truck from the back of the building to park it right next to the door. Looks bad as the closest parking should be for customers and not employees.

For the money it is...

So, let me tell you about this out of body experience I had. I gotta speak personally right. So, I’m at this event at Moose Lounge live 262. This food truck Emergency carrying two well equipment, no Diddy. That are apparently masters of the culinary world. I emerged two minutes before the truck was supposed to close yet I was greeted with the ones of smiles closest to the sun. I told a few jokes and got looked at awkwardly as they asked me which delicacies I would like to indulge in. I recommended a few things and they proceeded to give me the exact opposite, which was the most delicious thing that I’ve ever tasted. I commenced to walk through the event and pass out samples as I was so proud of the dish that had been created for me. Everyone was speechless some speechless on deeper adult levels. Yet mission accomplished. On a serious note the food was absolutely delicious. Tony and AJ are the Masters of their this ship known as Eddie shack. 10 out of 10 highly recommend seven days a week 365. If you don’t try it, you’re making a major life...

This was a very bad meal. They were a little busy being it’s a Saturday night but that’s no excuse to serve raw chicken, my wife and my self order the half chicken, it had no seasoning or flavor and when we cut it open it was raw, we took it back up and at the same time another couple had the same problem. That wasn’t the end because the best part is when everyone started going up to the counter with raw cold meat the owners brother who was running everything didn’t want to Deal with the issue so he went around the back and got in his truck and left, note that he was also a little drunk because we watched him drink 3 Coronas within the 20 min we were waiting for our food, the poor girl at the counter didn’t really know what to do after he just left her to figure it out, of course she didn’t know how to do a credit card refund either. In the end we spent $30 for a meal to end up in the trash and have to go eat...