This has to be hands down the biggest Ology that I have been to here in Tallahassee. I know of three of them, and all of them are great. Coffee in the morning until 2:00. Some of the best brew in town. I used to have them pour me a cup, before I would go to work next door making Pizza. They make really good beer,it's amazing. I have not tried there liquor or food YET. My bartender was named Austin. He was very kind and highly informative. He was working with a big, burly guy most likely the manager, stocking new: merch, drinks, chips, and more. Today I had a stout called ,"Mama Ruth". It's named after the candy bar Babe Ruth I believe he said. It has sweet hints of chocolate and something else amazing. The place is huge and most certainly make a GREAT function or dinner meeting spot. Hey, do you want a birthday martini party I am sure that they could accommodate you wishes. Most of the food and drinks that I saw were made by them. It will be well worth the time to travel up Thomasville Road. Everything that I like had an Ology type of product. Their Vodka looks clear and perfect and I cannot wait to try the rum. Have a mixed drink, beer or some food. Your epicurian needs are most likely met here also. Hats off to Austin for making my day better in the heart of a big rainstorm. I'd recommend my friend's, family and strangers to come here. I'd maybe stop a few people on the street outside their door and say, " Ya gotta try this place right now!" You will like it. I can say that for sure. You have my firm...
Read moreStopped in today (Monday) at around 11:30 for the first time. I tried the pimento cheese and got an iced latte. The pimento cheese was absolutely amazing. It had a lot of flavor and was enough to act as a lunch. I wish they would make a sandwich with it!
I decided I wanted to take a four pack home but had never tried ant of the beers before. The staff was so patient and helped me choose the best option. I loved that they seemed really proud of the work that's put into these drinks and I really enjoyed hearing the stories behind some of them and how the flavors were made.
Speaking of the staff, I really think they're one of the best parts of this. So many bars in town but I felt like the employees really set this place apart. They were all very friendly and knowledgeable and never made me once feel like I was an inconvenience for trying different things. I thought it was really cool that they also used their judgement and picked things for me they thought I might like based on what I said were preferences. The pack I chose to take home ended up being one of their suggestions! I was here alone and ended up chatting with one for a while and it was just a really pleasant experience. I am...
Read moreAmazing new venue, excellent selection of beers, fantastic cocktails using ology booze and homemade mixers, great boomer bangers on the speakers. It's a vibe and a half, and I'm into it in a big way. Probably not the Ology I'll go to most often (work is closer to midtown, home is closer to powermill) but it was a great getaway.
My only complaint, and the only reason I'm giving this four stars, was that the pimento cheese was dry and flavorless, maybe the worst I've had. It's very possible that this is not how the pimento cheese usually is, that they couldn't get mayo due to supply chain issues, or maybe somebody was just having a bad day. But my dudes, if that's how the pimento cheese normally is, please for the love of God add some moisture. Take a field trip up to Sweet Grass and study theirs. Hell, I'll come in and tinker with a recipe until I get it right. But southern grannies will judge harder than I will, and we can't afford to lose their support of this fine...
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