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Rue 561 bistro — Restaurant in Toms River

Name
Rue 561 bistro
Description
Nearby attractions
BayShore Marina
3217 NJ-37 East, Toms River, NJ 08753
Nearby restaurants
Ob-Co's Donuts
547 Fischer Blvd, Toms River, NJ 08753
Ralph's Italian Ices & ice Cream
570 Fischer Blvd, Toms River, NJ 08753
Ocean Organics Juice Bar & Cafe
570 Fischer Blvd, Toms River, NJ 08753
New York Water Bagel Co
542 Fischer Blvd, Toms River, NJ 08753
Brasas BBQ
542 Fischer Blvd, Toms River, NJ 08753
Naples Pizza & Restaurant
600 Fischer Blvd, Toms River, NJ 08753
Golden Taste Chinese Restaurant
600 Fischer Blvd, Toms River, NJ 08753
Big Dogs - Toms River
3101 NJ-37 Unit 2, Toms River, NJ 08753
Bandwagon Diner
2500 NJ-37, Toms River, NJ 08753
Enzo's Caffe Italia
2414 NJ-37, Toms River, NJ 08753
Nearby local services
Leo's Barber Shop
2914 NJ-37, Toms River, NJ 08753
Seaside Furniture
3301 NJ-37, Toms River, NJ 08753
Nearby hotels
Pelican Inn & Suites
3324 NJ-37, Toms River, NJ 08753
Pier One Motel & Marina
3430 NJ-37, Toms River, NJ 08753
Related posts
Keywords
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Rue 561 bistro things to do, attractions, restaurants, events info and trip planning
Rue 561 bistro
United StatesNew JerseyToms RiverRue 561 bistro

Basic Info

Rue 561 bistro

561 Fischer Blvd, Toms River, NJ 08753
4.6(204)$$$$
Open until 12:00 AM
Save
spot

Ratings & Description

Info

attractions: BayShore Marina, restaurants: Ob-Co's Donuts, Ralph's Italian Ices & ice Cream, Ocean Organics Juice Bar & Cafe, New York Water Bagel Co, Brasas BBQ, Naples Pizza & Restaurant, Golden Taste Chinese Restaurant, Big Dogs - Toms River, Bandwagon Diner, Enzo's Caffe Italia, local businesses: Leo's Barber Shop, Seaside Furniture
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Phone
(732) 503-4308
Website
rue561bistro.com
Open hoursSee all hours
Wed5 - 9 PMOpen

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Featured dishes

View full menu
Rue 561 Wedge Salad
Tinga Tostadas
Octopus & Chorizo
Charcuterie Board
Airline Chicken

Reviews

Live events

New Moon Gathering
New Moon Gathering
Sun, Jan 18 • 4:30 PM
707 Arnold Avenue #suite j, Point Pleasant Beach, NJ 08742
View details
Craft Night at HobbyTown
Craft Night at HobbyTown
Tue, Jan 13 • 7:00 PM
1256 Indian Head Road, Unit 29, Toms River, NJ 08755, United States
View details
Joe Russell
Joe Russell
Wed, Jan 14 • 7:00 PM
Uncle Vinnie's Comedy Club, 518 Arnold Ave, Point Pleasant Beach, United States
View details

Nearby attractions of Rue 561 bistro

BayShore Marina

BayShore Marina

BayShore Marina

4.8

(21)

Open until 4:30 PM
Click for details

Nearby restaurants of Rue 561 bistro

Ob-Co's Donuts

Ralph's Italian Ices & ice Cream

Ocean Organics Juice Bar & Cafe

New York Water Bagel Co

Brasas BBQ

Naples Pizza & Restaurant

Golden Taste Chinese Restaurant

Big Dogs - Toms River

Bandwagon Diner

Enzo's Caffe Italia

Ob-Co's Donuts

Ob-Co's Donuts

4.7

(413)

$

Open until 1:00 PM
Click for details
Ralph's Italian Ices & ice Cream

Ralph's Italian Ices & ice Cream

4.4

(125)

$

Click for details
Ocean Organics Juice Bar & Cafe

Ocean Organics Juice Bar & Cafe

4.4

(107)

$

Open until 4:00 PM
Click for details
New York Water Bagel Co

New York Water Bagel Co

4.1

(236)

$

Open until 2:00 PM
Click for details

Nearby local services of Rue 561 bistro

Leo's Barber Shop

Seaside Furniture

Leo's Barber Shop

Leo's Barber Shop

4.8

(69)

Click for details
Seaside Furniture

Seaside Furniture

3.3

(81)

Click for details
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Reviews of Rue 561 bistro

4.6
(204)
avatar
5.0
48w

We recently took our mom to this incredible Italian gem right down the street from our house to celebrate her birthday, and it was absolutely perfect. From the moment we walked in, we were greeted with warmth and treated like family. The owner, Frank, who lives in town, made the experience truly unforgettable. He spent the evening at our table, sharing classic stories of growing up in Brooklyn and keeping us laughing all night long.

The service was absolutely top-notch. Our server was attentive, friendly, and made sure everything was seamless, adding to the overall experience with thoughtful touches that didn’t go unnoticed.

The food was exceptional. We started with mouthwatering appetizers—a beautifully curated charcuterie board, creamy ricotta crostinis, and thick-cut bacon that was rich and savory. For our main course, we all ordered the bone-in ribeye, sourced from Pat LaFrieda Steaks, and it was melt-in-your-mouth amazing. Cooked to perfection, every bite was tender, juicy, and packed with flavor.

We finished the night with their incredible desserts, including silky panna cotta, crispy churros, and creamy gelato, paired perfectly with their special espresso. It was the perfect sweet ending to a flawless meal.

This place is more than just a restaurant—it’s a must-visit destination. We’ll be back very soon, and we highly recommend it to anyone in the Ocean County area looking for a high-quality Italian dinner with amazing food, impeccable service, and a warm, welcoming atmosphere. Thank you, Frank, for making this...

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avatar
5.0
3y

What an unexpected find! This is our special place we discovered in TR. Accommodating staff always welcoming with smiles and grace. This is a bit of a drive for us to get here but we are never disappointed. The menu is always spectacular with unique specials, my new favorite would be the tuna tartare as our appy, Halibut for my main and the flourless chocolate torte as the desert. An expresso to finish, what a treat. Live music by Frank (not to be confused with owner Frank) on the keyboard. Any song you want, he can play it. Family owned with Frank (the Dad not piano man) always present and wondering through the kitchen and out on the floor touching base with all of the patrons, his extended family. That’s how he makes you feel. Franks presents is warming and welcoming. This is his Italian house, and you are in it for the feast he will be serving. I personally love to cook, and when I do I put passion into the food I am serving whether to just my wife and I or a contingent family and friends. This is what I feel when the staff would serve us. The presentation of the staff, the food, the atmosphere, that whole thing is what makes Rue 561 so special. It’s not just an Italian restaurant. It’s a family run restaurant where every dish is prepared and served with love and passion for good food. The presentation will not be soon forgotten. Thanks...

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avatar
5.0
3y

This restaurant is a gem! Something you didn’t know Toms River needed. The food, ambiance, and service are all outstanding. The owner, Frank, should be very proud of what he’s built here. He’s always walking around the dining room to introduce himself and check in on his guests- he’s a real genuine guy. The chef has such a creative flare- each dish is packed with impeccable flavor, and plated so beautifully as well. You can really tell all the depth that goes into each dish. Their charcuterie board is picture perfect and full of flavor, and the mushroom bisque warms your soul. Plus, they have freshly shaved truffles you can add on top- something I haven’t been able to find anywhere else in the area. The steaks are the best I’ve ever had- 45 days dry aged makes a world of a difference. They also have a 45 oz Tomahawk steak that comes out sliced for you on a chopping block- it’s really something to check out. They even have their logo engraved on the bone, and they’ll wrap the whole bone up for your dog if you ask. Cappuccinos always with dessert. Or even just espresso with a nice lemon peel. The waitstaff is always super friendly and knowledgeable. They really work hard to provide amazing service. Rue 561 is our go to spot for a...

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jeanninesevjeanninesev
Not my usual content, but since eating out is one of my fav hobbies 😆 I figured it’s time. Lots more to come #jerseyshorerestaurant ##rue561 #restaurantreview #steakhouse #tomsriver
Jessica CareyJessica Carey
Excellent dining experience! We always drive to Monmouth County for steak & are very pleased we can now go a few mins from home! The owner is absolutely amazing & visited each table to have genuine conversation. For me that goes a long way! BYOB so you can avoid an expensive bar bill especially if you enjoy fine wine! We def plan to bring one of our better bottles next time after tasting the prime aged tomahawk. The wedge salad was loaded with the best pork belly I’ve had! Usually it’s sliced and will have some unpleasant gelatinous fat but this was chopped and perfectly glazed! You will taste the aging and nutty flavor in the steak & it’s quality won’t be questioned. For dessert we had the lava cake with espresso ice cream and that was also delicious! The only thing I ask is for more vegetable options such as asparagus, broccoli rabe, green beans, spinach, etc for side dish options to avoid so many heavy carbs. There is Brussel sprouts for those who like them but not my thing. We absolutely enjoyed every moment & cannot wait to return! Thank you for a great experience 🍷🥩🙏
Chris BrownChris Brown
Let me start by saying if I could give more stars I would. This was a fantastic dining experience all around from the atmosphere, service and the food. The octopus and chorizo appetizer was an amazing way to start the meal which our server Sandy made sure to check and see if we were enjoying in a very timely manner, she was great. The airline chicken and 16oz prime NY strip were both amazing, so tender and flavorful which we paired with the truffle mac & cheese. We also enjoyed a dessert of coconut panna cotta, each plate had its own unique presentation which accented the food perfectly. This place will definitely become a regular dinner spot for us, there is no other restaurant in this area that even comes close to the quality of food we enjoyed, hats off to the chef and everyone in the kitchen, perfection is hard to come by but they did it. I will recommend this restaurant to everyone I know, thank you for a perfect evening.
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Not my usual content, but since eating out is one of my fav hobbies 😆 I figured it’s time. Lots more to come #jerseyshorerestaurant ##rue561 #restaurantreview #steakhouse #tomsriver
jeanninesev

jeanninesev

hotel
Find your stay

Affordable Hotels in Toms River

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Excellent dining experience! We always drive to Monmouth County for steak & are very pleased we can now go a few mins from home! The owner is absolutely amazing & visited each table to have genuine conversation. For me that goes a long way! BYOB so you can avoid an expensive bar bill especially if you enjoy fine wine! We def plan to bring one of our better bottles next time after tasting the prime aged tomahawk. The wedge salad was loaded with the best pork belly I’ve had! Usually it’s sliced and will have some unpleasant gelatinous fat but this was chopped and perfectly glazed! You will taste the aging and nutty flavor in the steak & it’s quality won’t be questioned. For dessert we had the lava cake with espresso ice cream and that was also delicious! The only thing I ask is for more vegetable options such as asparagus, broccoli rabe, green beans, spinach, etc for side dish options to avoid so many heavy carbs. There is Brussel sprouts for those who like them but not my thing. We absolutely enjoyed every moment & cannot wait to return! Thank you for a great experience 🍷🥩🙏
Jessica Carey

Jessica Carey

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Let me start by saying if I could give more stars I would. This was a fantastic dining experience all around from the atmosphere, service and the food. The octopus and chorizo appetizer was an amazing way to start the meal which our server Sandy made sure to check and see if we were enjoying in a very timely manner, she was great. The airline chicken and 16oz prime NY strip were both amazing, so tender and flavorful which we paired with the truffle mac & cheese. We also enjoyed a dessert of coconut panna cotta, each plate had its own unique presentation which accented the food perfectly. This place will definitely become a regular dinner spot for us, there is no other restaurant in this area that even comes close to the quality of food we enjoyed, hats off to the chef and everyone in the kitchen, perfection is hard to come by but they did it. I will recommend this restaurant to everyone I know, thank you for a perfect evening.
Chris Brown

Chris Brown

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