Mandee's Kitchen — Restaurant in Town of Fishkill

Evening...i was treated to dinner this evening. After much deliberation, the decision for Jamican was made. And away we went to @Mandee's in Fishkill. As we walked through the door, we were greeted by the intoxicating smells of the Jamican foods on the menu as well as the owner who stated she was thinking of us... she wished us happy new year and was glad we came in... The choices were mind boggling. My freind Michael Parker - chose the oxtails and pork ribs.. these were served over rice n beans. Calico cabbage and plaintians. Not sure what to have, the host made my plate. The rice n beans followed by a,sampling of curried goat, roast pork and chicken stew in brown sauce.. the calico cabbge, and a sampling of calaloo, plantains. Phew.. For a side i had to have a beef pattie, my friend ordered a side quart of chicken soup with Jamican dumplings... The layers of intense flavors and hits of their fiery hot sauce... I statred with the pattie, yes im a "junkie"...my first bite was the curried goat,woow the instant hit of the fiery sauce lit my whole face up.. from there was a trip around the plate to experience all the rich savory flavors...a ice cold beverage helped to cool down. My freinds oxtail did not disappoint, deep rich savory sauce and meat the fell off the bone...the pork ribs, outrageously delicious...the soup, with its rich thick broth- savory seasond chicken and vegetables, the dumplings were thick and made the soup. No great meal would be finished if not for something sweet. There on the counter was the last hunk piece of coconut "cracklen"...a blend of cane sugar and cinnamon , chunks of fresh coconut and fresh ginger. This sweet-tart treat with the rest of the cold beverage.. Ahhhh.. contentment. If you are in the mood for authentic Jamican food, take a trip to Mandee's...

This place gets 5 stars for their food and service. I’m West Indian so it’s important to me that our food is represented as authentic as possible, and this place does just that!

The oxtail with rice and peas is heavenly. Each bite reminded me of my grandma’s cooking. The meat was perfectly seasoned and fell off the bone. It was just the perfect amount of spice and sweetness. The rice and peas was cooked to perfection.

I’m so happy that I no longer have to travel to the Bronx or Mt Vernon for delicious West Indian eats. I’ll definitely be returning to this place.

The service is friendly and they make you feel like family.

I’m beyond ecstatic to see the Caribbean and Jamaican culture represented through food, but especially because they’re doing it well.

Keep up the good work Mandee’s Kitchen! Sorry folks the food was so good, I forgot to...

We met the owners of this great place when they were unfortunately broken down on the side of the road with a rental car. After speaking with them we decided to stop by the restaurant. My 10-year-old son was in love when he saw the fried chicken and mac & cheese. I ordered the ox tail and rice. We brought our food home and it was AMAZING! The staff here is so pleasant and kind, and take the time to tell you what is in each dish, which is extremely helpful if you're new to this cuisine. I was happy to hear that many local places I know order from them and support this locally-owned business, in an area where chain restaurants and fast-food joints abound. We live about a half hour away, but we will be loyal customers whenever we are in the area! GREAT PEOPLE...