Okay, so I went their at 4:30am on July 23rd 2012. The guy told us to hold on a second so as 5 minutes went by we were still waiting. I called to the guy and he didn't answer and then the screen went black.I called to him some more and after 10 minutes he finally said hang on one more second. So I'm pretty patient and then other cars started lining up behind me while I waited another five more minutes went by and the cars behind me started beeping their horns. I started yelling into the speaker hello hello and still no answer so by 20 minutes I drove over to the pick up window and I seen this older man wearing light brown clothing running food out to his family members which I might add they were never on line nor did they pay for their food.. The old man told me to hang on after he finally came back in the building and yelled for the younger guy that was wearing the blue uniform with the head set on finally came from I think the bathroom, by then we were disgusted and so angry we left with no food. All the customers that were on line with me left as well so because of the two people working at that time we received no service and about 4 other customers left as well.So your losing money because you don't have the proper employees working for you!! I tried calling to complain to a manager and no one answers the phone.. Tell me what are you going to do about this...
Read moreI stopped in but it was surprisingly crowded of which experience I've never noticed in my life before not taking advantage of any cuisine choices on that particular day in question at this establishment. I did notice one consistency a overwhelming existence of children within the establishment. It's a great idea that children are fed in generous efforts for their bodies growing nourishment concerns for overall maintenance continual management. But make it your aim to give them foods that consistently promote and facilitate healthy choices reflective of ground grown amenities. This is the catalyst for alkaline bodies being brought in hormostancies or agreement for overall health. Along with the visual demonstration of what I saw reflective of conjoined fellowship in spaces that are in connectivity in sharing a meals in fellowship togetherness. This should be coupled with providing these necessary amenities free of cost associated with offering these food subsidies in pursuance of this overall patterned objective prospectus for all members in any...
Read moreI went here today around 2:15pm (4-4-22) and the nice, handsome dark skinned young man who was doing door dash and register when I got there. I ordered my items and he told me about a special that's about the same price and I get more food. I thought that was really awesome of him and a great employee who deserves a raise IMO as he went above and beyond for the customer. (That's why I left a time and description, as he had an apron on and I wasn't able to see the name tag.) It's nice to see friendly fast food employees, as they're NOT "JUST fast food workers" and deserve to be treated with respect as well. -A former McDonald's employee(2000-2003) and General Manager(2015-2016) at...
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