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The Pizza Place — Restaurant in Tropic

Name
The Pizza Place
Description
Upbeat eatery providing pizza with a variety of toppings, plus pasta, desserts & outdoor seating.
Nearby attractions
Nearby restaurants
Route 12 Grill
50 S Main St, Tropic, UT 84776
Showdowns
80 S Main St, Tropic, UT 84776
Rustler's Restaurant
141 N Main St, Tropic, UT 84776
Nearby hotels
Bryce Canyon Inn
21 N Main St, Tropic, UT 84776
Bryce Pioneer Village - Bryce Canyon Hotels
80 S Main St, Tropic, UT 84776
Bybee's Steppingstone Motel
21 S Main St, Tropic, UT 84776
Bryce Valley Lodging
120 N Main St, Tropic, UT 84776
Red Ledges Inn
181 N Main St, Tropic, UT 84776
The Cottages at Bryce Canyon
41 S Main St, Tropic, UT 84776
River Stone Inn
81 S 200 W, Tropic, UT 84776
Bryce Country Cabins
280 N Main St, Tropic, UT 84776
Happy Trails BnB
61 N 400 W, Tropic, UT 84776
Related posts
Keywords
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The Pizza Place things to do, attractions, restaurants, events info and trip planning
The Pizza Place
United StatesUtahTropicThe Pizza Place

Basic Info

The Pizza Place

21 N Main St, Tropic, UT 84776
4.4(767)
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delivery
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Ratings & Description

Info

Upbeat eatery providing pizza with a variety of toppings, plus pasta, desserts & outdoor seating.

attractions: , restaurants: Route 12 Grill, Showdowns, Rustler's Restaurant
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Phone
(435) 679-8888
Website
brycecanyonpizza.com

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Featured dishes

View full menu
dish
Artichoke Beignets
dish
Chicken Wings
dish
Mozzarella Sticks
dish
Chicken Wings
dish
Chicken Salad
dish
Fish And Chips
dish
Classic Pepperoni Pizza 10”
dish
Cut Throat - Pale Ale
dish
"The Girls" Overloaded Brownie
dish
Ice Cream Cone
dish
Sundaes
dish
Milk Shake

Reviews

Things to do nearby

From Las Vegas: Bryce Canyon & Zion National Parks Day Tour with Lunch
From Las Vegas: Bryce Canyon & Zion National Parks Day Tour with Lunch
Sun, Dec 7 • 5:15 AM
Utah, 84764
View details

Nearby restaurants of The Pizza Place

Route 12 Grill

Showdowns

Rustler's Restaurant

Route 12 Grill

Route 12 Grill

4.4

(163)

$

Click for details
Showdowns

Showdowns

4.4

(415)

Click for details
Rustler's Restaurant

Rustler's Restaurant

4.2

(366)

$$

Open until 9:00 PM
Click for details
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Reviews of The Pizza Place

4.4
(767)
avatar
2.0
2y

My family and I are in town on vacation and there's not a lot of food options, and my kids wanted pizza. Without driving 30 minutes, this seemed to be the only option. I wanted carry out and went down there to order.

There was a line out the door and stood outside for a couple minutes just waiting for the hostess to seat people. By the time I got up to the counter I found a sign that said "all carry out orders are done online". That's cool, just wish I knew that before waiting that long. I went back out to my car to order only to find a complicated ordering process that wouldn't even let me order what I wanted. I have picky children, so our go-to is half-cheese half-pepperoni.

I was trying to order the family special which comes with a large 2-topping pizza, breadsticks, and your choice of a 2-liter or four fountain drinks. I wanted the fountain drinks. I went back inside and started telling the hostess what I was trying to do and she cut me off saying that they only do the online orders when they're busy but that she wasn't right now so she can take my order "if I'm quick".

I told her what I wanted and all she kept saying was that the system wouldn't let her do that and interrupting me every time I would try to talk.

After she finally figured it out, she asked me what 2-liter I wanted. I said I wanted the four fountain drinks and she told me that they only do the 2-liters. Why is it an option on the website then?

After I paid she gave me the credit card slip to sign. Now I don't know what kind of customs there are here in Utah, but where I'm from if I didn't get a wait service OR exceptionally good service, there's no obligation to tip. After I signed with no tip, I heard her say "thanks for the tip" in a sarcastic tone. And I don't know what kind of world this lady lives in but it's NEVER ok to publicly shame a customer for not leaving a tip, even if I'm in the wrong for not doing so.

It should be easy to order the pizza that I ordered. It's like a default option that is available literally every other pizza place I've been to, and this restaurant is named Pizza Place.

Other than the terrible service I received from the hostess, the decor I could see was pretty bland, but the pizza was...

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avatar
2.0
1y

Ate here tonight as we have one night in Tropic before heading on with our road trip. The place was really busy and we had to wait around 20 mins to be seated - fair enough. However once at the table our order wasn’t taken for another 10 mins, despite a nearby table being seen to straight away. We asked for a 2 litre bottle of soda but were told this was only for take away, and then watched as another table were served this?! Our pitcher (for the same price) was half ice. We then waited over half an hour to be brought our “bread sticks” starter. The waiter was apologetic but mumbled something about the kitchen being crazy and a mix up? We were only half way through the starter when our mains turned up. 2 minutes later the waiter came back to ask how the mains were… We said we don’t know as we are still finishing the starter! After this no one came back for the rest of the meal. I wish I could say despite the delays the food was good. The breadsticks starter (effectively pizza dough with cheese was great and the only reason really for the 2 stars.) The pizza my husband ordered was good, however my pasta was the worst pasta dish I’ve ever eaten! It was penne Alfredo “loaded with veggies”. Well, the veggies were frozen broccoli (mostly chunks of stalk), cauliflower and disgusting carrots where you could taste the freezer water. I’m not fussy but when a pasta dish is described as coming with veggies, frozen carrots don’t spring to mind. The sauce itself I’m pretty sure came out of a jar. The best part was the small portion of artichokes I paid $3.99 extra for but at least they were tasty. Needless to say I picked out the pasta and left the veg - and I only ate the pasta because I’m 7 months pregnant and at this point was over an hour since we had first turned up to eat so was starving! The pizza is okay, but avoid the...

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avatar
2.0
2y

We spent the day at Bryce canyon. We arrived for dinner around 5:30pm with empty bellies and full appetites. Reviews seemed good so we thought we'd give it a try. Will say service is very poor. We stood for a pretty long time right by the door in what seemed like arctic temperatures. We had decided to just order out. This was apparently a HUGE problem. We were rudely sent back to the front where the some angry lady took our order. I paid my bill and she turned around and asked if I wanted to leave a tip "for the staff "... This is a first, for a to go order at that. I'm not sure if they need some extra money to keep the air conditioning set to 45 degrees. While we were waiting in, what felt like time out, for a misbehavior another customer came in. The poor old man asked very kindly in order to go. The angry lady told him that he needs to check online and the menu is at the wall. As travelers we had definitely done research into the policies of ALL the local fine dining options. Needless to say he had struggled to place an order; he forgot his reading glasses and was calling us wife who was now going to come and help him to order. That angry lady who was frantically looking for her hair brush continued to ignore our hero while he also tried to order his food. If you choose to dine in they're very nice and helpful, just bring your winter coats and mittens. Pizza itself wasn't bad. We got a margarita. Sauce was decent, crust was thin but not dry. It was overall alright. It hit the spot if you're hungry, but if I was planning out food places I'd probably research other places too. My main gripe was it seemed like they used low moisture mozz instead of fresh mozz on the margarita. It's kind of a big deal, but I was fine with it. Idk. I guess there's a Subway...

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Posts

James CorneyJames Corney
This is a good place, not just a good place while your traveling. I'd set it more for families than a date, but there's nothing wrong with that. The owners clearly care about the food and the presentation as we felt comfortable from the moment we stepped inside. I don't usually comment on design choices, but when you're on vacation it can be really comforting to go to a restaurant and feel at home. Like a joint you'd go to with your family if you were at home. It's bright, clean and modern with a menu that reads with friendly personality. But what about the food? We ordered the famous cheesy breadsticks and a BBQ chicken pizza. The breadsticks were light and cheesy and not just a cheese pizza without sauce. They were good, but not really shout it from the canyon rim amazing. They needed a hit of salt, and the marinara sauce should absolutely be served warm, but the texture was great. The BBQ chicken pizza was the star. The sauce was tangy but not overpowering and the cheese and chicken were light and complementary. The crust was well baked but not tough. The only thing I wish it had was a little more depth in texture or flavor. Maybe some onions. But this is absolutely how my son would order this pizza. If we were staying another night I might come back.
Ksenia PostolnikKsenia Postolnik
We were visiting Bryce Canyon and decided to stop by this spot for dinner at the end of November. We arrived right after sunset, and the place was almost full — a good sign! We started with the mozzarella sticks and English chips as appetizers, and both were fantastic. For the main course, we shared a chicken and bacon pizza with ranch sauce, which turned out to be absolutely delicious. Every bite was flavorful, and the crust had the perfect balance of crispy and soft. I paired my meal with a glass of red wine, and my boyfriend ordered hot chocolate (or something similar — can’t quite recall!). Both drinks hit the spot after a chilly evening outdoors. Our server was fast, friendly, and attentive, which made the experience even better. The atmosphere was exactly what we hoped for — cozy, welcoming, and perfect for a small-town stop after a long day of exploring. If you're driving through the area, I highly recommend this place! It was a pleasant surprise and one of the most memorable meals of our trip.
David SandersDavid Sanders
Overall, we found our experience enjoyable. We ordered a side salad to start with and we ordered our usual large pizza - half mushrooms, onions and banana peppers, half just cheese, for our main course. The salad was surprisingly good. On a bed of wonderfully fresh mixed greens were some shredded carrots, onion, and cucumber. The house-made ranch dressing was really good. The pizza arrived reasonably quickly and was fresh and hot. My dining partner really enjoyed her side with the toppings. My side was okay, but I felt they were pretty stingy with the cheese. I also found the crust to be thicker than I prefer, though it wasn't unreasonably thick, and was baked properly and tender. They also offer a nice selection of other entrees in addition to pizza. Service was fine. If we are ever in this area again, I would try their calzone, or one of their other entrees, rather than getting another pizza. Not that the pizza was bad, I just prefer more of a New York style pie.
See more posts
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This is a good place, not just a good place while your traveling. I'd set it more for families than a date, but there's nothing wrong with that. The owners clearly care about the food and the presentation as we felt comfortable from the moment we stepped inside. I don't usually comment on design choices, but when you're on vacation it can be really comforting to go to a restaurant and feel at home. Like a joint you'd go to with your family if you were at home. It's bright, clean and modern with a menu that reads with friendly personality. But what about the food? We ordered the famous cheesy breadsticks and a BBQ chicken pizza. The breadsticks were light and cheesy and not just a cheese pizza without sauce. They were good, but not really shout it from the canyon rim amazing. They needed a hit of salt, and the marinara sauce should absolutely be served warm, but the texture was great. The BBQ chicken pizza was the star. The sauce was tangy but not overpowering and the cheese and chicken were light and complementary. The crust was well baked but not tough. The only thing I wish it had was a little more depth in texture or flavor. Maybe some onions. But this is absolutely how my son would order this pizza. If we were staying another night I might come back.
James Corney

James Corney

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We were visiting Bryce Canyon and decided to stop by this spot for dinner at the end of November. We arrived right after sunset, and the place was almost full — a good sign! We started with the mozzarella sticks and English chips as appetizers, and both were fantastic. For the main course, we shared a chicken and bacon pizza with ranch sauce, which turned out to be absolutely delicious. Every bite was flavorful, and the crust had the perfect balance of crispy and soft. I paired my meal with a glass of red wine, and my boyfriend ordered hot chocolate (or something similar — can’t quite recall!). Both drinks hit the spot after a chilly evening outdoors. Our server was fast, friendly, and attentive, which made the experience even better. The atmosphere was exactly what we hoped for — cozy, welcoming, and perfect for a small-town stop after a long day of exploring. If you're driving through the area, I highly recommend this place! It was a pleasant surprise and one of the most memorable meals of our trip.
Ksenia Postolnik

Ksenia Postolnik

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Overall, we found our experience enjoyable. We ordered a side salad to start with and we ordered our usual large pizza - half mushrooms, onions and banana peppers, half just cheese, for our main course. The salad was surprisingly good. On a bed of wonderfully fresh mixed greens were some shredded carrots, onion, and cucumber. The house-made ranch dressing was really good. The pizza arrived reasonably quickly and was fresh and hot. My dining partner really enjoyed her side with the toppings. My side was okay, but I felt they were pretty stingy with the cheese. I also found the crust to be thicker than I prefer, though it wasn't unreasonably thick, and was baked properly and tender. They also offer a nice selection of other entrees in addition to pizza. Service was fine. If we are ever in this area again, I would try their calzone, or one of their other entrees, rather than getting another pizza. Not that the pizza was bad, I just prefer more of a New York style pie.
David Sanders

David Sanders

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