Taco Fish — Restaurant in Tucson

Best place I have found for fresh seafood Tacos. Consistently great food and really good prices. Pretty sure Menu board over the ordering window is posted either on Google about the restaurant or their website which is linked from the Maps places info about this small great little place. The Bichi, small 8 oz cup of this spicy nectar comes with the tacos if you would like a cup. It is very flavorful with a nice bit of zing/heat. It is the broth of the spicy seafood stew of ( fish? Maybe but I think just the shrimp and manta & lots of great veggies)vegetables, shrimp, and manta in the spicy tomato based broth. Plenty of manta (ray) and shrimp. You can get the Mahuamanta as a taco with the Bichi on the side or enjoy it as a meal with this tasty seafood stew soup.

The tacos come with a beer batter deep fried taco with generous portions...enough for two 6" tacos with each and they give you an extra tortilla with the taco. Generously sized medium (or are they a large) battered shrimp on a couple 6" soft Masa (corn) tortillas. The batter is fried to a light neutral to golden brown to darker brown and no rubbery overcooked shrimp ever in my many meals here. The fish is...

I have been eating their Tempura battered SHRIMP Tacos - and their Tempura-Battered Fish Tacos & their stuffed Chili-Marlin Tacos since they began as a FOOD Trailer in 2012, located on a gravel lot near The U of A. Tucson Hospital.(now Banner)

These are the REAL DEAL. As close to Baja-Style as you’ll get north of The Border. And their “condiments”/accoutrements are a glorious affair- from a variety of rich home- crafted salsas to pickled Red Onions, Shredded Cabbage, Cilantro, Tequilla Limes &- MORE !!

My 80+ year old mother “wanted-to” simply eat-off (& enjoy) their “Salad-Bar”, even though I’d purchased her several fish and shrimp Tacos!!

I can’t praise these FishTacos highly enough. Every time I visit from CHICAGO- I take anyone/everyone I know from TUCSON -here!

Muy-FABULOUSO! 👍🏼 🇲🇽🇲🇽 👍🏼...

Went to Taco Fish after not visiting for awhile as I moved further up north. Was a little sad to see that the prices went up a little bit to $3 per fish taco (thanks minimum wage increase/Donald Trump) but ordered two anyway.. only to find myself completely happy with the price inflation because they now put way more fish than before. Previously used to come with 2-3 pieces of flaky, crispy, buttery fried fish but now had like 4-5, leaving barely enough room for my condiments. I asked for an extra plate, took one of the tortillas from the stack of two, made 3 tacos out of it, and loaded them up to my usual divine perfection. I'm so full right now and totally content, totally worth it...