Great looking place. Not many places have their kitchen placed right as soon as you walk through the door. Tossing the dough in front of you, you begin to feel like this is going to be a different experience. We were immediately seated and started looking over the menu when our waiter Noah came to the table. Got our drinks then we talked about the garlic knots. He mentioned the fried cheese which was house made cheese. It was two dollars more than the knots. We should have tried the knots. The only reason being that there are five to an order of fried cheese, which they were good by the way. The knots looked like they were good size for our table. We had four to the table our two sons and my wife and I. The pizza was a little bit late but we weren’t complaining. The atmosphere made it inviting and watching the guys toss the pizzas was a conversation in its self. Pizza showed up and WOW! The boys got a half and half (cinco de cuatro) and (Hawaiian). My wife and I shared the Tenbysimmo. The spicy honey on the cinco was amazing ended up asking for a side of that. It was really good. House made ranch was tasty. But the ingredients on our pizza was phenomenal! We got the 16” and it was way too big. I ate two slices and my wife had one. Usually at a pizza place I eat around 6 slices. This place is definitely the best pizza place I’ve ever had and I’m a 40 year pizza connoisseur. The rotating oven the pizza is cooked really puts a nice crisp on the homemade crust. The meats were plentiful and the taste was mouthwatering. Once done we asked for a desert and got the Italian butter cake. That was life changing! They ended up giving it to us for free since our pizza was a little bit late. The whole experience was amazing. If your looking for cheap pizza stay home and get papa johns. If you want an experience go here you won’t be disappointed. I highly recommend...
Read moreMy fiance and I are here for a big AG teachers conference for the weekend. We came in around 5:20 Thursday evening. Got sat at our table , looked over the menu and ordered our drinks and garlic knots. Our waiter then asked what pizza we would like which we said the SPQR. One of our favorites. So he goes away we chat and eat on our garlic knots… about 20 minutes goes by and he comes up and asks again “what pizza did y’all want” kinda confused my fiancé had replied. So he goes back over to the computer types something in. And I’m saying to my fiancé think he just put our order in but I don’t know anything.. 10 or 15 more minutes ago by and he’s coming to us a with a pizza, he sets it down and rushes off before we can even say it’s not the pizza we ordered. It’s a meat filled pizza that neither me or my fiancé would eat. So after 5 minutes he finally looks at us and I’m able to get his attention- and I say this isn’t the pizza he orders and he just goes “oh, well what do you want” and I said the SPQR and he sighs and walks back to the computer. He asked a lady with short curly hair to assist in taking the other pizza off which I’m assuming is the manager at the moment. He comes back to the table and takes the other pizza still not saying a single thing. Not a “i apologize for the inconvenience” “your new pizza will be out soon” so at this moment it’s about 6:15 .. only got one refil on sodas thanks to the Togo girl who was top notch and was so kind to us. Cold garlic knots that we just had to snack on because the wait. Finally our pizza comes out at 6:30… an hour after we initially ordered. It was just a poor time- I would think after making the misted you would take great care of your table but he didn’t. He avoided us. Pizza had an odd taste we ate a slice each and didn’t even take the...
Read moreGreat, wonderful place to eat. Amazing food, good local beer list, attentive servers and bartenders. Best pizza in Tulsa.
Edit: One of the managers reached out after I wrote my original review (below) and definitely made things right. Which is even more impressive now with COVID making a comeback, and the service industry being short handed across the board.
We went back tonight and not only did we have a great experience this time, it seemed like the other customers were getting drinks and orders quite a bit more quickly than the last Tuesday we were there. Also everyone had plates and silverware prior to food coming out. Emily was our server and she was great! She made some really good beer recommendations and was on top of things for our entire meal.
Previous Review: Tonight was my second time visiting on a Tuesday, and my second time being completely frustrated at a place that I usually love. I've eaten here at least 30-40 times, and ordered take out at least that many, all great experiences. It seems like on Tuesdays it's a completely different place.
We were only given one menu by a host that seemed to hate life, no one thought to bring plates before the food, and they brought my food 15 minutes before my partners. Food was incorrect, or not put in, or made wrong, not sure which one, maybe all of the above? Drinks took 15-20 minutes to arrive, because they didn't seem to have a bartender on what was billed as a kind of pint night called "Deep Cuts", which was supposed to have pint glasses that they couldn't find? The server said they'd comp our drinks because of this, but didn't.
Long story short, when they're great, they're really great. When they're bad, it's realllly bad. Definitely check them out, just make sure it's...
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