Date of visit 10/28/22 Yeah, Well…I just don’t know about this place… I’m still scratching my head over the bill. Two meals at $11.99, drinks supposedly included and the total bill comes to a little over $28. The receipt I was given was not itemized. Something is fishy. So, my recommendation …check your bill! We had a gyro platter and a falafel sandwich. Not going waste my time with details on either, because I ain’t coming back, and I don’t recommend it. My wife summarized the restaurant well, the food is fresh but, she wished that the restaurant was cleaner. And please turn down that television volume. We got as far away from it as we could and we still couldn’t carry on a conversation. One other thing, the restaurant is closed from 2 -3 pm.
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Read moreI made a call in order for a side of fries for 4.99.Remind you it’s a lobby full of customers! So when I came inside the restaurant the fries had just came up. He was pouring the fries into a foam container but he kept touching my fries moving them around to just close the lid.POOR CUSTOMER SERVICE!!I sat there and let him do it 3 times before i said anything to him. I said can you please not touch my food please and thank you.! He almost immediately started helling. “I’m not touching your food! I’m not touching your food! If you don’t like you can go! So I said! Yes u was touching my food! And Your right in not about to eat from this nasty place!! YOU DONT TOUCH NOONES FOOD WITH YOUR BARE HANDS!! THATS DISGUSTING 🤢🤮 It’s called HEALTH DEPARTMENT FOR A REASON! That’s why we are required to have a FOOD HANDLERS PERMIT!! Especially if your dealing with...
Read moreI wish I could give a better review because the food smelled great. Went in to order some food and saw that the cook was masked and gloved. Unfortunately the guy running the register wasn’t wearing a mask and had on only one glove. Ok, i figured that was ok if he wasn’t touching food. I kept my distance and paid. Then he turned and started prepping fries and the shaving the gyro meat (while touching it with his bare hands). Again, ok, the food will he cooked to a high enough temperature to kill any potential virus. But nope, then the guy finished preparing and boxing all the food, again with no mask and the one glove that he had on while managing the money. Threw the food away. Disappointing that they weren’t taking better food safety measures given the current...
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