The Fort Kitchen & Bar — Restaurant in Upper Dublin Township

Phenomenal food ! The service was great as well ! I love the inside of it! Great place all over !

I went back for happy hour so good !!! The wings and flat bread so good!!! Ashley and Dan at the bar are fabulous!!!!

French fries and Caesar salad so good ! Kate at the bar is great !

Delicious cheese cake !!!

Wow the pepperoni flat bread out of this world!!! Each time I try something new it’s so good !!!

Chicken corn chowder delicious!!! The pretzel 🥨 with the cheese delicious!!!

Hummus so good !!!

Black bean burger so delicious!!!

The shrimp blt was so tasty!!!

The califlower so delicious!!!

Wow the filet wow wow wow the Demi glacé and harissa tomato butter delicious!!!!

Cannoli are so tasty !!!

The charcuterie board was so good ! Everything on it goes so well together!

The fried chicken sandwich wow so good !!!!

The salmon is so good!!!! Definitely on my top favorite!

Smash burger so amazing !!!

Wow raspberry cheesecake now! Very good !

Cobb salad very good the ranch dressing very good !

Mushroom Duxelles toast so good ! Great flavor !

Grain Bowl is full of flavor !!!!

The chocolate cake wow I love it the first bite so good !

The Italian pork sandwich I think I like it better then the cheese steak lol

Double smash burger very good the tomato relish it’s sweet but it all goes well together!

Mocktail very good !!!!

Wow the white flat bread so good ! I am not a ricotta person but it’s creamy it’s good !

The short ribs so good !!! Yummy !!!

I asked for the tofu to get into the restaurant and it worked the crispy tofu is good !!! The tomato gazpacho soup so good and refreshing

The shrimp scampi dip is so good!

Finally got to try brunch I got to try the chicken and waffles so good ! And I got an iced coffee so good !!!! Omg the bolognese was...

Attended an after work function here back in June. It was open bar and the drinks were flowing pretty nicely. The wings and pizza were also on point. Well imagine my surprise when after it ended, my friend and I returned back to join our fellow co workers who were the last ones to leave, only to be told that we would not be served further. I couldn't believe it because although we were a little loud upon re-entry, neither of us were inebriated. Tipsy and in good spirits, yes, but that's what happens at a bar when you have control, and just want to enjoy yourself. After the waitress told us we couldn't order drinks, not making a scene, I asked for a manager. I can accept a bar's decision no problem since they have to protect their business, but I simply wanted an explanation why we were refused service. The manager came out, we had a conversation, and she wound up apologizing saying she could have handled it better. I will say she approached the situation like a true professional and with tact. My friend and I are black, (the other co workers were white and kept drinking, no problem and were probably more hammered than us. LOL) and I didn't think to make it a racial issue, I just wanted to be treated fairly considering we were hoping to patronize the establishment and spend more money. We didn't push the issue any further, but before I could leave, the manager (I think her name was Julie) called me back and gave me a gift card to return back another time. I gave her a hug and appreciated her going the extra mile. If more establishments would look to treat customers equally as people without judging, this world would be a much better place. Kudos to The Fort for employing amazing staff...

Great appetizers, good mains, so-so drinks.

We went on their opening night, service was good but food was a bit slow, but can’t ding them for that in their opening night.

The restaurant itself is spaciously laid out, with two areas of standard tables, one area of hi-tops, a large outdoor seating area, and the bar area.

Decor is clean and modern, but not particularly inventive or different.

On to the food…

Appetizers were incredible. We got the shrimp scampi skillet and the garlic chili wings. The shrimp scampi was super decadent and delicious. The wings were some of the best I’ve had in the area, perfectly crispy and the flavors were great.

Main courses did not live up to the appetizers. The cider braise short ribs, while tender, were very dry (probably my fault for ordering them later in the evening). The butternut squash puree was good but cold, and the onion apple and brussels hash was super one dimensional and just tasted like standard roasted brussels sprouts. The shrimp BLT was fine but nothing special. Shoestring fries and various dips were good, and the charred asparagus were a bit undercooked but otherwise had good flavors.

The drinks were massively underwhelming. The maple mezcal paloma had zero noticeable maple and the sage advice with gin and prosecco also mad zero noticeable sage flavor.

Overall a good experience but a bit underwhelming. Should really...