Waffle House — Restaurant in Vidor

So boom... it was breakfast time, and i had a full day of work ahead of me, but im grateful or whatever ya know, to be employed, thats another story.. but im like mayne, aint had no Wafeezel in a mino, that what we call Waffle House where im from, feel me? I just passed Beaumont and google maps said the next WH is in Vidor Tx.. im like dang i heard stories bout this town but im from Houston, im fearless bro.. pluse i want these cheese eggs NOW... so i pull up. You know normal diner morning time busy-ness? Is that a word? Anyway.. i order 4 pork chops 4 cheese eggs knowing that if i eat this much this early im gonna be done for.. no redbull will be able to counter the effect.. no matter the size. But once again, i must have this.., the lady type it up, Boom 30$, im like gahh lee, im my head, but its cool, prices fluctuate depending on your location, we all know that, one time years ago i bought the same order and it was like 12 bucks, i was like hummmm... this food must be old or something its wayy to cheap.. Anyway.. the cook.. big white dude was already throwing down with other orders... back was turned the whole time, never looked at me, she called out my 4×4 and dude said "No, thats too much" im like dame, bro putting my large order on blast in front of everybody.. but they were so busy no one caught the slug... i leave and go out to my truck after paying because i just do stuff like that, 20 mins later i go back in and grab the eats and head back to the truck, as im walking in to grab the food i see big dawg behind the store on break on his phone, he still dosent see me, im walking by like, i ought to go slap him cross his head for trying to crack on me earlier, but im already in a crazy town and i aint got time... any who. Im back in the truck and i buss open the fooda.... im like OK! its looking how its needing to Look! Then im smellin the smells and its zested out! Pork chops wetty wet with juice sliding all ova my plate, i bite one of the bois.. bro... pork chops was going crazy with the flavors, dude hit em with all his mite, seasonings every where, im like mayne imma just eat 1 so i dont get to full bro.. but they was simply hitting way too hard..then I seen the cheese eggs.. they were orange not yellow, orange, so i already knew every bite was about to be cheesed out, first bite, it was like my god, i looked over in the direction big dawg was in earlier, couldn't see him at this point in time.. 2 seconds later all the cheese eggs were demolished i had like 1 pork chop left, every thing was super hitting, like superly duperly hitting and i sat there and said i need to tip bro a hunnid dollars but i didn't have it on me at the time because i just started this job... but long story short, out there, some where, is the best Wafeezel Chef in the Universe, and i met him, i cant tell you what he looks like because i never seen his face, but if you run across him, u'll know its him because of how the food...

Panic! Frenzy! Oh my gawd, what do we do?? Walked into this place a little before 9 on a Monday, it was about 3/4 full, but plenty of seats at the bar. Dirty dishes were stacked in little piles at various places where people were not sitting, and the staff (3 waitresses, 2 cooks) were losing their minds, panicked and stressed over who's got what, where's this, who's got the phone, is this yours? All this blood pressure over eggs and coffee? Really? I sat down at a (relatively) clean seat on the side counter and did NOT grab a menu, since l knew what l wanted, and decided that that l would give them FIVE minutes to acknowledge me (which l assumed they would not, ain't my first rodeo)...l played with my phone...and....walked out after precisely 5 minutes in which my existence was not acknowledged, not even a "be right with you hon" that you expect from a Waffle House...calm the hell down ladies, if you can't figure out how to say "hi" to a customer without your head exploding...well, there are meds available,...

Strike 1: Wait time and food. We order waffles and a side of sausage. The people who walked in seconds before us were walking out the door before we even got our drinks. Strike 2: The bugs on the windowsill carrying EGGS. I don't mean the kind that should be found on a breakfast table, but their little larvae (larva?). My family and I were DISGUSTED! Strike 3: When I politely told the woman who was supposed to be the manager on the shift about our wait, the funny tasting syrup and the bugs, in a very sarcastically condescending voice, she said "Oh, thank you so much for letting me know!" And then turned back around to the grill. We waited another five minutes after paying (no discount offered) and no one went to clean, remove, or otherwise address the issue. We will definitely be taking our business elsewhere, and I would suggest that if you value not sharing your plate with insects, that...