A Hibachi — Restaurant in Virginia

A-Hibachi Petersburg is the best take out Hibachi restaurant in the Tri-Cities, hands down! The jumbo shrimp is deveined, we called to confirm before ordering. The food was seasoned and cooked perfectly, and the quality of the vegetables and the meat was very high. The rice was cooked to perfection and they use a higher quality rice grain than other restaurants.

When you pick up your food, you make your own to go sauce containers with any of the three sauces kept in a small fridge. The sauces are ginger, teriyaki, and yum-yum. Each sauce is the best to-go sauce experience in the Tri-Cities, hands down.

My fiancé and I were blown away with our first takeout experience at A-Hibachi, our new favorite take out restaurant. We love this...

I ordered the chicken and steak hibachi with white rice xtra spicy. When I got home I home they gave me shrimp and beef. I'm not suppose to eat shrimp so I gave it to my friend. The food was so salty and the meat did not have a beef texture at all. It was very odd tasting I only pray they did not cut up a rodent and hibachi it. My friend ordered sesame chicken and it was dry, salty, and had a very chewy odd texture as well. This was the worst food experience we have ever had. I will never go back or reccomend this gross so called food to anyone not even an enemy. Good riddens I hope you enjoy my 25 dollars because, it's your last from me. I wish there was a zero star because, that's my true...

UPDATE: The next day i ate my leftovers and I literally got sick. Like throwing up and all. DO NOT EAT HERE!!!! And the fried rice is just yellow rice with onions and fake chicken. The WORST PLACE EVER TO EAT FROM!!!!

The lady who answers the phone sounds depressed. But the food isn't horrible. I ordered the chicken hibachi and the beef lo mein. I received chicken and shrimp hibachi. Luckily I'm not allergic to shrimp smh. The yum yum sauce taste like mayo mixed with red peppers. I had to stop by the store to pick up some better tasting yum yum sauce. The beef lo mein was more like onion lo mein. Definitely won't be...