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Local Pizza and Brewery — Restaurant in Virginia

Name
Local Pizza and Brewery
Description
Nearby attractions
Magnolia Grange House Museum
10020 Iron Bridge Rd, Chesterfield, VA 23832
Nearby restaurants
Jersey Mike's Subs
6945 Commons Plaza, Chesterfield, VA 23832
First Watch
9949 Iron Bridge Rd, Chesterfield, VA 23832
Ay Caramba Mexican Restaurant
7052 Commons Plaza, Chesterfield, VA 23832
Tropical Smoothie Cafe
6925 Commons Plaza, Chesterfield, VA 23832
Starbucks
9865 Iron Bridge Rd, Chesterfield, VA 23832
Chans Garden Restaurant
7060 Commons Plaza, Chesterfield, VA 23832
Chipotle Mexican Grill
9873 Iron Bridge Rd, Chesterfield, VA 23832
CAVA
9959 Iron Bridge Rd, Chesterfield, VA 23832
Raise the Roost
7041 Commons Plaza, Chesterfield, VA 23832
Dante's of Ironbridge
10348 Iron Bridge Rd, Chester, VA 23831
Nearby hotels
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Keywords
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Local Pizza and Brewery things to do, attractions, restaurants, events info and trip planning
Local Pizza and Brewery
United StatesVirginiaLocal Pizza and Brewery

Basic Info

Local Pizza and Brewery

6921 Commons Plaza, Chesterfield, VA 23832
4.6(100)
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spot

Ratings & Description

Info

attractions: Magnolia Grange House Museum, restaurants: Jersey Mike's Subs, First Watch, Ay Caramba Mexican Restaurant, Tropical Smoothie Cafe, Starbucks, Chans Garden Restaurant, Chipotle Mexican Grill, CAVA, Raise the Roost, Dante's of Ironbridge
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Phone
(804) 318-1774
Website
localpizzaandbrewery.com

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Featured dishes

View full menu
Marinated Olives
Mixed olives marinated in citrus rind, olive oil, fresh herbs, and sea salt served with crostini
Pesto Bruschetta
Toasted italian bread topped with pesto, diced tomato, garlic and basil in a balsamic vinaigrette, with fresh mozzarella
Charcuterie
Spicy soppressata, salami, prosciutto, herbed mozzarella, whipped ricotta, sundried tomatoes, crostini
Whipped Ricotta Dip
Whipped lemon zest ricotta drizzled with hot honey and topped with fresh sage served with crostini
Roasted Brussels Sprouts
Rosemary olive oil, sea salt, pistachios, chili flakes, hot honey drizzle

Reviews

Nearby attractions of Local Pizza and Brewery

Magnolia Grange House Museum

Magnolia Grange House Museum

Magnolia Grange House Museum

4.7

(29)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Thu, Dec 11 • 8:45 PM
101 North 5th Street, Richmond, 23219
View details
Walk the James River
Walk the James River
Sat, Dec 13 • 10:00 AM
Richmond, Virginia, 23224
View details
Evening with Art Museum Member
Evening with Art Museum Member
Wed, Dec 10 • 6:30 PM
Richmond, Virginia, 23220
View details

Nearby restaurants of Local Pizza and Brewery

Jersey Mike's Subs

First Watch

Ay Caramba Mexican Restaurant

Tropical Smoothie Cafe

Starbucks

Chans Garden Restaurant

Chipotle Mexican Grill

CAVA

Raise the Roost

Dante's of Ironbridge

Jersey Mike's Subs

Jersey Mike's Subs

4.4

(380)

Open until 9:00 PM
Click for details
First Watch

First Watch

4.5

(702)

Click for details
Ay Caramba Mexican Restaurant

Ay Caramba Mexican Restaurant

4.6

(355)

$

Click for details
Tropical Smoothie Cafe

Tropical Smoothie Cafe

3.9

(153)

$

Click for details
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Posts

Joseph BayerJoseph Bayer
A friend of mine recommended this place and I must say, it was an exceptional experience. From the appetizers to the drinks, everything was top-notch. Appetizer: Bruschetta Pesto - $8 I started with the Bruschetta Pesto, which was a delightful way to kick off the meal. Priced at $8, this appetizer features fresh tomato, garlic, basil, and mozzarella, all on perfectly toasted bread. The flavors were incredibly fresh and vibrant, with the basil and garlic complementing the juicy tomatoes and creamy mozzarella. It was a simple yet flavorful dish that set the tone for the rest of the meal. Entree: Fig & Goat Pizza - $15 For my entree, I chose the Fig & Goat pizza, priced at $15. This pizza was a true masterpiece, combining white sauce, provolone, goat cheese, fig jam, arugula, rosemary olive oil, and sea salt. The crust was perfectly baked with a nice char, providing a wonderful texture. The combination of the sweet fig jam with the tangy goat cheese and the freshness of the arugula was absolutely delightful. The rosemary olive oil and sea salt added a perfect finishing touch, enhancing the overall flavor profile. Drink: Funcktastic Waffle House Mead - $8 To accompany my meal, I opted for the Funcktastic Waffle House mead, which was $8. With a 6.5% alcohol content, this mead had a unique buttery maple syrup flavor that was both intriguing and satisfying. It paired wonderfully with both the appetizer and the pizza, adding a sweet and slightly complex note to the meal. Overall, I highly recommend everything I tried. The Bruschetta Pesto was a refreshing starter, the Fig & Goat pizza was an inventive and delicious entree, and the Funcktastic Waffle House mead was the perfect drink to tie it all together. I can’t wait to return and try more of their offerings.
Darin ParttersonDarin Partterson
Unfortunately, I had high hopes being a neopolitan pizza joint (there aren't many in the area at all). However it came up short mostly due to the pizza being undercooked. On the whole the pizza came out lukewarm and most of the mozzarella cheese looked like it just started to cook. The toppings did not come out cooked at all really. The prosciutto was cut way too thick to that might have been the issue or the sauce...it was on the saucy side. Dough, taste, everything else was fine but definitely need it to be cooked about 5 or 10 minutes longer. I saw plenty of pictures of pizzas that looked like they were cooked long enough so maybe it was just a day or maybe i need to request well-done. Beer selection was great, even theirs tasted really good. Probably will be back and next time will definitely request well-done.
TriceyTricey
I wanted to love this place. However, it missed the mark. The pizza definitely needs some work. I’ve tried a lot of pizzas. Pizza is my favorite food. Pros - Fresh ingredients. Brick oven Cons - The use of fresh marinara is too watery which makes the dough soggy. At the bottom of the crust it tastes as if it burnt. It didn’t taste like brick oven pizza. So the remnants of water + the burnt taste didn’t go over well. Each pizza is a speciality pizza, so if you want a regular cheese pizza - you have to request it. It doesn’t give you that brick oven taste that you are looking for. Appetizers were unappealing to be a pizza + brew place. Suggestion - this place needs wings.
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A friend of mine recommended this place and I must say, it was an exceptional experience. From the appetizers to the drinks, everything was top-notch. Appetizer: Bruschetta Pesto - $8 I started with the Bruschetta Pesto, which was a delightful way to kick off the meal. Priced at $8, this appetizer features fresh tomato, garlic, basil, and mozzarella, all on perfectly toasted bread. The flavors were incredibly fresh and vibrant, with the basil and garlic complementing the juicy tomatoes and creamy mozzarella. It was a simple yet flavorful dish that set the tone for the rest of the meal. Entree: Fig & Goat Pizza - $15 For my entree, I chose the Fig & Goat pizza, priced at $15. This pizza was a true masterpiece, combining white sauce, provolone, goat cheese, fig jam, arugula, rosemary olive oil, and sea salt. The crust was perfectly baked with a nice char, providing a wonderful texture. The combination of the sweet fig jam with the tangy goat cheese and the freshness of the arugula was absolutely delightful. The rosemary olive oil and sea salt added a perfect finishing touch, enhancing the overall flavor profile. Drink: Funcktastic Waffle House Mead - $8 To accompany my meal, I opted for the Funcktastic Waffle House mead, which was $8. With a 6.5% alcohol content, this mead had a unique buttery maple syrup flavor that was both intriguing and satisfying. It paired wonderfully with both the appetizer and the pizza, adding a sweet and slightly complex note to the meal. Overall, I highly recommend everything I tried. The Bruschetta Pesto was a refreshing starter, the Fig & Goat pizza was an inventive and delicious entree, and the Funcktastic Waffle House mead was the perfect drink to tie it all together. I can’t wait to return and try more of their offerings.
Joseph Bayer

Joseph Bayer

hotel
Find your stay

Affordable Hotels in Virginia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Unfortunately, I had high hopes being a neopolitan pizza joint (there aren't many in the area at all). However it came up short mostly due to the pizza being undercooked. On the whole the pizza came out lukewarm and most of the mozzarella cheese looked like it just started to cook. The toppings did not come out cooked at all really. The prosciutto was cut way too thick to that might have been the issue or the sauce...it was on the saucy side. Dough, taste, everything else was fine but definitely need it to be cooked about 5 or 10 minutes longer. I saw plenty of pictures of pizzas that looked like they were cooked long enough so maybe it was just a day or maybe i need to request well-done. Beer selection was great, even theirs tasted really good. Probably will be back and next time will definitely request well-done.
Darin Partterson

Darin Partterson

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I wanted to love this place. However, it missed the mark. The pizza definitely needs some work. I’ve tried a lot of pizzas. Pizza is my favorite food. Pros - Fresh ingredients. Brick oven Cons - The use of fresh marinara is too watery which makes the dough soggy. At the bottom of the crust it tastes as if it burnt. It didn’t taste like brick oven pizza. So the remnants of water + the burnt taste didn’t go over well. Each pizza is a speciality pizza, so if you want a regular cheese pizza - you have to request it. It doesn’t give you that brick oven taste that you are looking for. Appetizers were unappealing to be a pizza + brew place. Suggestion - this place needs wings.
Tricey

Tricey

See more posts
See more posts

Reviews of Local Pizza and Brewery

4.6
(100)
avatar
5.0
1y

A friend of mine recommended this place and I must say, it was an exceptional experience. From the appetizers to the drinks, everything was top-notch.

Appetizer: Bruschetta Pesto - $8 I started with the Bruschetta Pesto, which was a delightful way to kick off the meal. Priced at $8, this appetizer features fresh tomato, garlic, basil, and mozzarella, all on perfectly toasted bread. The flavors were incredibly fresh and vibrant, with the basil and garlic complementing the juicy tomatoes and creamy mozzarella. It was a simple yet flavorful dish that set the tone for the rest of the meal.

Entree: Fig & Goat Pizza - $15 For my entree, I chose the Fig & Goat pizza, priced at $15. This pizza was a true masterpiece, combining white sauce, provolone, goat cheese, fig jam, arugula, rosemary olive oil, and sea salt. The crust was perfectly baked with a nice char, providing a wonderful texture. The combination of the sweet fig jam with the tangy goat cheese and the freshness of the arugula was absolutely delightful. The rosemary olive oil and sea salt added a perfect finishing touch, enhancing the overall flavor profile.

Drink: Funcktastic Waffle House Mead - $8 To accompany my meal, I opted for the Funcktastic Waffle House mead, which was $8. With a 6.5% alcohol content, this mead had a unique buttery maple syrup flavor that was both intriguing and satisfying. It paired wonderfully with both the appetizer and the pizza, adding a sweet and slightly complex note to the meal.

Overall, I highly recommend everything I tried. The Bruschetta Pesto was a refreshing starter, the Fig & Goat pizza was an inventive and delicious entree, and the Funcktastic Waffle House mead was the perfect drink to tie it all together. I can’t wait to return and try more of...

   Read more
avatar
1.0
1y

If I could give a zero I would. My husband and I went to this restaurant on our anniversary, had a sitter for our 2 year old. We’re both late 20’s. We sit down and order drinks, the waiter asks for our ID’s and we hand them to him. We moved this past year from Alabama and hadn’t switched our licenses yet. He said “oh I’ve never seen Alabama licenses before, these look fake” and we kind of chucked because what a weird thing to say. He continues to say he needed to check them, which was fine assuming they had a tool to scan and check IDs. Comes back after apparently calling his boss and said he was refusing us drinks, which was a glass of Chardonnay and a Jack and coke, because he thought we had fake IDs. Not only was it an embarrassing situation considering they definitely weren’t fake and our Alabama tag outside could also prove that. We had this special evening planned just us and the weird accusation really made an awkward situation. We should have left right then, that’s my only regret. Messaged the business page on Facebook to explain how disappointed we were and they said “sorry we were made aware of the situation but it’s to bad, our bartender said he thought they were fake because one was only for a year (I had to replace my ID previously because I lost it and AL doesn’t let you renew before the actual time for 4 years). I expected them to apologize at the VERY least but they were ugly and disrespectful. Will absolutely not come again, and happy to tell anyone else not to go either. Especially if you’re traveling and MIGHT have an out of state ID. Heaven forbid they get any customers from anywhere else...

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avatar
1.0
19w

The guy behind the bar seemed to have a chip on his shoulder, 1 person wanted to walk out after the initial interaction, i no longer wanted to but anything substantial myself as well at that point. Had I not been there for a family member's birthday party, I would have just left or not gotten anything, but due to those obligations I ended up getting the cheapest thing on the menu and no longer ordered a drink that I had totally planned on getting.

Also, I tried to resample some beer and they were all flat, my wife had some cider that was pretty good, that wasn't flat.

Overall the drinks are expensive and subpar since it all tasted like they were a can that had been opened for hours.

They make you pour your own water, cut your own pizza, cut your own salad lettuce heads.

The pizza seems more niche and gimmick than an actual meal, you get three times as much pizza at Costco, for half the price. They don't seem to have much competition in the area, which is probably why they have their...

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