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Mr Shrimp — Restaurant in Wall Township

Name
Mr Shrimp
Description
Seafood market & restaurant for sandwiches, fish 'n' chips & full meals in nautically themed digs.
Nearby attractions
With Intentions Holistic Studio
1700 Main St STE 101, Lake Como, NJ 07719
Maclearie Park
905 NJ-35, Belmar, NJ 07719
Harry Rash Field
2008 NJ-71, Belmar, NJ 07719
First Presbyterian Church of Belmar
600 9th Ave, Belmar, NJ 07719
Nearby restaurants
Bar Anticipation
703 16th Ave, Lake Como, NJ 07719
Azteca Restaurant
1633 NJ-71, Belmar, NJ 07719
WindMill Hot Dogs of Belmar
1200 River Rd, Belmar, NJ 07719
La Sierra Restaurant and Bar
1621 Main St, Lake Como, NJ 07719
Reye's Pizza
1617 Main St, Belmar, NJ 07719, United States
Boathouse Bar & Grill
1309 Main St, Belmar, NJ 07719
Berg's Smoked Meat & Poutine
1405 Main St, Belmar, NJ 07719, United States
Triple Green
1506 Main St, Belmar, NJ 07719
Cielito Lindo
1510 Main St, Belmar, NJ 07719
Los Barbaros Birria
1110 Main St, Belmar, NJ 07719
Nearby hotels
Belmar Motor Lodge
Belmar, NJ 07719
Tandem Bike Inn
603 10th Ave, Belmar, NJ 07719
Belmar Beach Hotel Belmar
402 15th Ave, Belmar, NJ 07719, United States
Related posts
Keywords
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Mr Shrimp things to do, attractions, restaurants, events info and trip planning
Mr Shrimp
United StatesNew JerseyWall TownshipMr Shrimp

Basic Info

Mr Shrimp

1608 NJ-71, Belmar, NJ 07719
4.4(792)$$$$
Save
spot

Ratings & Description

Info

Seafood market & restaurant for sandwiches, fish 'n' chips & full meals in nautically themed digs.

attractions: With Intentions Holistic Studio, Maclearie Park, Harry Rash Field, First Presbyterian Church of Belmar, restaurants: Bar Anticipation, Azteca Restaurant, WindMill Hot Dogs of Belmar, La Sierra Restaurant and Bar, Reye's Pizza, Boathouse Bar & Grill, Berg's Smoked Meat & Poutine, Triple Green, Cielito Lindo, Los Barbaros Birria
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Phone
(732) 681-7755
Website
mrshrimp.com

Plan your stay

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Reviews

Nearby attractions of Mr Shrimp

With Intentions Holistic Studio

Maclearie Park

Harry Rash Field

First Presbyterian Church of Belmar

With Intentions Holistic Studio

With Intentions Holistic Studio

5.0

(37)

Open 24 hours
Click for details
Maclearie Park

Maclearie Park

4.6

(319)

Open 24 hours
Click for details
Harry Rash Field

Harry Rash Field

4.4

(26)

Open until 6:00 PM
Click for details
First Presbyterian Church of Belmar

First Presbyterian Church of Belmar

4.7

(8)

Closed
Click for details

Things to do nearby

Holiday Bazaar 2025
Holiday Bazaar 2025
Fri, Dec 12 • 3:00 PM
1300 Ocean Avenue, Asbury Park, NJ 07712
View details
Court House Tour and discussion on Domestic Violence Proceedings
Court House Tour and discussion on Domestic Violence Proceedings
Thu, Dec 11 • 10:30 AM
120 Hooper Avenue, Toms River, NJ 08753
View details
Designer Inspired Paper Mache Ornament Workshop
Designer Inspired Paper Mache Ornament Workshop
Fri, Dec 12 • 7:00 PM
1213 Beaver Dam Road, Point Pleasant, NJ 08742
View details

Nearby restaurants of Mr Shrimp

Bar Anticipation

Azteca Restaurant

WindMill Hot Dogs of Belmar

La Sierra Restaurant and Bar

Reye's Pizza

Boathouse Bar & Grill

Berg's Smoked Meat & Poutine

Triple Green

Cielito Lindo

Los Barbaros Birria

Bar Anticipation

Bar Anticipation

3.9

(1.0K)

$$

Click for details
Azteca Restaurant

Azteca Restaurant

4.6

(198)

$

Click for details
WindMill Hot Dogs of Belmar

WindMill Hot Dogs of Belmar

4.1

(540)

Click for details
La Sierra Restaurant and Bar

La Sierra Restaurant and Bar

4.5

(235)

Click for details
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Reviews of Mr Shrimp

4.4
(792)
avatar
1.0
4y

Same review I put on tripadvisor... I had a hankerin' for some fried clams... I'll start by saying I'm from Boston and currently living at the house here on the Shore through covid. We had never tried Mr shrimp before. One of the neighbors said it was good. I decided to give it a shot. I was out doing errands, called ahead and ordered a side of Ipswich fried clams. All I have to say is what the F are these??? First off, you don't have to be a rocket scientist to know that a side order of fried clams or any other fried seafood does not go in a CLOSED clamshell box or any other closed container.... NO NO NO!!! I ordered them over the phone and I was there while they were packaging them. They are "ready now"... Let's go home now... I was home within 5 minutes and frightened because I know what was going to be in that container. Wet, steamed fried clams. Moving forward... I opened the container after getting out a sheet pan, a piece of foil and a couple layers of paper towel because I knew they would need some resuscitation. What I found didn't disappoint... Yes, I was right... Wet steamed fried clams however, I wasn't quite sure what I was looking at... They don't look like fried clams to me... No fried clams I'VE ever seen... They are KINDA the correct size and shape however I don't even know how to describe the coating (if that's what we'll call it moving forward)... I placed the clams in a single layer on the paper towels, on the foil, on the cooking sheet in a preheated oven in an attempt to do something to salvage this... Mess?? I took them out when the coating (??) Was dry to touch. I thought I saved myself. Sadly, I was wrong... I dipped the corner of one of the clams in just a little bit of tartar sauce because this tartar sauce looks like a scoop of mayonnaise with a very scant smattering of relish (like relishe is expensive?). I put the clam in my mouth and I started to chew... OK... third chew.. all I taste is the tartar sauce... well... mayonnaise as it were... I barely touched the fried clam to the "tartar sauce"... I managed to get that clam down and tried the smallest one with no tartar sauce... just the clam. WOW!! How did you do that? Absolutely amazing the lack of flavor... just how little of ANYTHING I ANY taste... all I taste is warm and friolator. What the H is the coating (?) even made of that it doesn't have any flavor at all?.. now I'm getting nervous... At this point I've decided I'm not going to eat whatever this sh_t is so decided to amuse my hungry self and do some dissecting. These are no fried clams I've ever seen. Clams??? If anything they are chopped up PIECES of clam that are somehow made to vaguely resemble a fried clam in size and shape then coated in whatever the hell this (again.. coating (??)) is. Needless to say, these skidded off into the trash... My puppy sat there with a rather indignant look on his face... He usually gets a little taste of things I eat that fall into the category of "safe for dogs".. These don't fall under that category. Actually, that's not fair... I can't say that because again, I really don't know what it IS I just paid $18 plus $2 tip for. I'm keeping my phone by my side in case I need to dial 911 anytime soon. Hey... Something positive... The guy behind the...

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avatar
2.0
4y

Came here for my grandma's birthday. Food was absolutely bland as could be. I was shocked. The only thing with flavor was the Buffalo shrimp appetizer (thanks to some hot sauce). The stuffed shrimp entrée was flavorless and dry - no seasoning, no sauce, not even salt and pepper. I took it home to "doctor it up", but it was really a lost cause, so in the trash trash went. Absolutely not worth the ridiculous $25 price. The same could be said for the stuffed salmon. Crab, salmon, shrimp... all of it bland and dry! My grandma got the fried oysters and ipswich clams also dry as a bone and flavorless! I really don't understand how NOTHING had flavor. Please do a simple Google search for some recipes. Another disappointment was the lobster bisque. A bisque is a creamy, rich soup. This was a bland broth with maybe a dash of milk. Not creamy or luxurious at all. And two out of the tree people in our party who ordered the soup had absolutely NO LOBSTER - so literally just a bowl/cup of bland broth. So so disappointed. Now, after reading other reviews, I see that the owner claims to not respond to most reviews because "everyone has their own opinion", and that's fine. But please, take note of what people are saying. Each dish was about $25 and that's a decent amount of money for a meal that tastes like absolutely nothing. I mean have you ever heard of salt & pepper? Thyme, oregano, garlic, rosemary, sage, onion, ANYTHING?! If you're gonna serve such dry flavorless food please please provide a sauce. Just a suggestion, but until I find out that the food has been improved, neither my family nor I will be returning. Such a shame that an almost $200 meal left everyone disappointed. Only reason for giving it 2 stars was the incredible service. Our waitress was the best, so sweet, kind, and friendly. Wish I could give her 5 stars, and the food...

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avatar
1.0
1y

I went to Mr. Shrimp yesterday for my birthday dinner 2 children & 2 adults, keep in mind it was not busy at all for a Friday night. I’ve been here 3 times in the past and let me tell you last night was my worse experience overall with everything. I’m not the type to write bad review but I had to. We hardly saw our waitress for the entire time we were there. She was busy eating, on her phone texting or talking to her co-worker. She took our orders and brought our beverages out. Now tell me who goes to a restaurant and the waiter/waitress doesn’t offer if we would like the children food first? We were waiting for a while before all 4 meals came out. Like I said our waitress was no where around. She didn’t came over to asked how’s everything, is there anything I can get you. When they placed my dish on the table I wanted to barf 🤢. I wished I took a picture. The presentation was not presentable AT ALL. The food has no taste, the rice was not cooked properly. Plus she messed up my order. I asked for stuffed lobster tail and I got a regular lobster that smells raw. When I asked our waitress if I could get something else because is not what I excepted plus my order was wrong. She offered to bring the crab meat on the side instead of taking it back to give me what I order. She didn’t took me food back. I had to pay for that uneatable food plus a new entree which didn’t made a difference. I was so turned off I had no interest to even eat. The food overall was just tasteless, lack of presentation and just not appetizing. I know I will NOT be be going back there. It was just just pure disappointment from...

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Posts

Michael MeehanMichael Meehan
Same review I put on tripadvisor... I had a hankerin' for some fried clams... I'll start by saying I'm from Boston and currently living at the house here on the Shore through covid. We had never tried Mr shrimp before. One of the neighbors said it was good. I decided to give it a shot. I was out doing errands, called ahead and ordered a side of Ipswich fried clams. All I have to say is what the F are these??? First off, you don't have to be a rocket scientist to know that a side order of fried clams or any other fried seafood does not go in a CLOSED clamshell box or any other closed container.... NO NO NO!!! I ordered them over the phone and I was there while they were packaging them. They are "ready now"... Let's go home now... I was home within 5 minutes and frightened because I know what was going to be in that container. Wet, steamed fried clams. Moving forward... I opened the container after getting out a sheet pan, a piece of foil and a couple layers of paper towel because I knew they would need some resuscitation. What I found didn't disappoint... Yes, I was right... Wet steamed fried clams however, I wasn't quite sure what I was looking at... They don't look like fried clams to me... No fried clams I'VE ever seen... They are KINDA the correct size and shape however I don't even know how to describe the coating (if that's what we'll call it moving forward)... I placed the clams in a single layer on the paper towels, on the foil, on the cooking sheet in a preheated oven in an attempt to do something to salvage this... Mess?? I took them out when the coating (??) Was dry to touch. I thought I saved myself. Sadly, I was wrong... I dipped the corner of one of the clams in just a little bit of tartar sauce because this tartar sauce looks like a scoop of mayonnaise with a very scant smattering of relish (like relishe is expensive?). I put the clam in my mouth and I started to chew... OK... third chew.. all I taste is the tartar sauce... well... mayonnaise as it were... I barely touched the fried clam to the "tartar sauce"... I managed to get that clam down and tried the smallest one with no tartar sauce... just the clam. WOW!! How did you do that? Absolutely amazing the lack of flavor... just how little of ANYTHING I ANY taste... all I taste is warm and friolator. What the H is the coating (?) even made of that it doesn't have any flavor at all?.. now I'm getting nervous... At this point I've decided I'm not going to eat whatever this sh_t is so decided to amuse my hungry self and do some dissecting. These are no fried clams I've ever seen. Clams??? If anything they are chopped up PIECES of clam that are somehow made to vaguely resemble a fried clam in size and shape then coated in whatever the hell this (again.. coating (??)) is. Needless to say, these skidded off into the trash... My puppy sat there with a rather indignant look on his face... He usually gets a little taste of things I eat that fall into the category of "safe for dogs".. These don't fall under that category. Actually, that's not fair... I can't say that because again, I really don't know what it IS I just paid $18 plus $2 tip for. I'm keeping my phone by my side in case I need to dial 911 anytime soon. Hey... Something positive... The guy behind the counter was nice...
Cindy FariaCindy Faria
My family and I got there and we were seated way over in the corner. When the waitress came to our table we asked her if we can change to a booth. Five minutes later the hostess comes back with an attitude snatched the menus off the table and said nothing. Our waitress comes to us with an attitude as well. Her attitude was on and off. Every time we asked her for something she had an attitude like she didn’t want to do it. All we did was asked to change our seating and their moods just shifted. My husband ordered the crab cakes bites for an appetizer. It was not presentable by any means and it was a 4/10. Along with that. I ordered the stuff salmon with mashed potatoes. Which was good. However, as soon as we left the restaurant my stomach started hurting badly and I had to stop at a store and use their bathroom because I had diarrhea. I don’t know if the fish was bad or what but that was the worst case of diarrhea I’ve ever experienced. I also noticed that all the black people were seated in the corners of the restaurant tucked away which made me realize why we were even put way in the corner and it explained their attitude. I’ve had WAAYYYY better seafood before in my own town. My family and I just wanted to branch out to the beach to try new places. That was my first time going there and it will be my last.
Niki ArrowsmithNiki Arrowsmith
Unfortunately the food here - literally everything - is bad. I would have sent the food back if I had any hope they could fix it or if I ordered something else, it would be good. But when literally 5 separate dishes are all bad, what’s the point? The problem is that whoever is cooking it doesn’t actually know how to prepare the food. Lobster bisque - absolutely flavorless, overcooked lobster, just tastes like salt water. Raw oysters - how do you mess raw oysters up? They served them with way too much brine, and one of the oysters had zero flesh in it. How did they even make it onto the plate for service? Disgraceful. Blackened steak bites - soggy, not crispy at all. It obviously had blackening slices but no salt. A sad version of “blackened” indeed. Grilled salmon - barely grilled, unseasoned salmon. Flavorless steamed vegetables. The mashed potatoes were fine. Snapper Livornese - oh. This was so sad. Absolutely soggy, overcooked, mushy snapper served over risotto surrounded inexplicably by a PUDDLE of juices. Who serves risotto like that? Like in a soup? God, it was offensive. The service was good and my Pepsi was good. The crab dip they serve at the beginning was also fine. Not going back here. They don’t know how to cook.
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Pet-friendly Hotels in Wall Township

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Same review I put on tripadvisor... I had a hankerin' for some fried clams... I'll start by saying I'm from Boston and currently living at the house here on the Shore through covid. We had never tried Mr shrimp before. One of the neighbors said it was good. I decided to give it a shot. I was out doing errands, called ahead and ordered a side of Ipswich fried clams. All I have to say is what the F are these??? First off, you don't have to be a rocket scientist to know that a side order of fried clams or any other fried seafood does not go in a CLOSED clamshell box or any other closed container.... NO NO NO!!! I ordered them over the phone and I was there while they were packaging them. They are "ready now"... Let's go home now... I was home within 5 minutes and frightened because I know what was going to be in that container. Wet, steamed fried clams. Moving forward... I opened the container after getting out a sheet pan, a piece of foil and a couple layers of paper towel because I knew they would need some resuscitation. What I found didn't disappoint... Yes, I was right... Wet steamed fried clams however, I wasn't quite sure what I was looking at... They don't look like fried clams to me... No fried clams I'VE ever seen... They are KINDA the correct size and shape however I don't even know how to describe the coating (if that's what we'll call it moving forward)... I placed the clams in a single layer on the paper towels, on the foil, on the cooking sheet in a preheated oven in an attempt to do something to salvage this... Mess?? I took them out when the coating (??) Was dry to touch. I thought I saved myself. Sadly, I was wrong... I dipped the corner of one of the clams in just a little bit of tartar sauce because this tartar sauce looks like a scoop of mayonnaise with a very scant smattering of relish (like relishe is expensive?). I put the clam in my mouth and I started to chew... OK... third chew.. all I taste is the tartar sauce... well... mayonnaise as it were... I barely touched the fried clam to the "tartar sauce"... I managed to get that clam down and tried the smallest one with no tartar sauce... just the clam. WOW!! How did you do that? Absolutely amazing the lack of flavor... just how little of ANYTHING I ANY taste... all I taste is warm and friolator. What the H is the coating (?) even made of that it doesn't have any flavor at all?.. now I'm getting nervous... At this point I've decided I'm not going to eat whatever this sh_t is so decided to amuse my hungry self and do some dissecting. These are no fried clams I've ever seen. Clams??? If anything they are chopped up PIECES of clam that are somehow made to vaguely resemble a fried clam in size and shape then coated in whatever the hell this (again.. coating (??)) is. Needless to say, these skidded off into the trash... My puppy sat there with a rather indignant look on his face... He usually gets a little taste of things I eat that fall into the category of "safe for dogs".. These don't fall under that category. Actually, that's not fair... I can't say that because again, I really don't know what it IS I just paid $18 plus $2 tip for. I'm keeping my phone by my side in case I need to dial 911 anytime soon. Hey... Something positive... The guy behind the counter was nice...
Michael Meehan

Michael Meehan

hotel
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Affordable Hotels in Wall Township

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My family and I got there and we were seated way over in the corner. When the waitress came to our table we asked her if we can change to a booth. Five minutes later the hostess comes back with an attitude snatched the menus off the table and said nothing. Our waitress comes to us with an attitude as well. Her attitude was on and off. Every time we asked her for something she had an attitude like she didn’t want to do it. All we did was asked to change our seating and their moods just shifted. My husband ordered the crab cakes bites for an appetizer. It was not presentable by any means and it was a 4/10. Along with that. I ordered the stuff salmon with mashed potatoes. Which was good. However, as soon as we left the restaurant my stomach started hurting badly and I had to stop at a store and use their bathroom because I had diarrhea. I don’t know if the fish was bad or what but that was the worst case of diarrhea I’ve ever experienced. I also noticed that all the black people were seated in the corners of the restaurant tucked away which made me realize why we were even put way in the corner and it explained their attitude. I’ve had WAAYYYY better seafood before in my own town. My family and I just wanted to branch out to the beach to try new places. That was my first time going there and it will be my last.
Cindy Faria

Cindy Faria

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Wall Township

Find a cozy hotel nearby and make it a full experience.

Unfortunately the food here - literally everything - is bad. I would have sent the food back if I had any hope they could fix it or if I ordered something else, it would be good. But when literally 5 separate dishes are all bad, what’s the point? The problem is that whoever is cooking it doesn’t actually know how to prepare the food. Lobster bisque - absolutely flavorless, overcooked lobster, just tastes like salt water. Raw oysters - how do you mess raw oysters up? They served them with way too much brine, and one of the oysters had zero flesh in it. How did they even make it onto the plate for service? Disgraceful. Blackened steak bites - soggy, not crispy at all. It obviously had blackening slices but no salt. A sad version of “blackened” indeed. Grilled salmon - barely grilled, unseasoned salmon. Flavorless steamed vegetables. The mashed potatoes were fine. Snapper Livornese - oh. This was so sad. Absolutely soggy, overcooked, mushy snapper served over risotto surrounded inexplicably by a PUDDLE of juices. Who serves risotto like that? Like in a soup? God, it was offensive. The service was good and my Pepsi was good. The crab dip they serve at the beginning was also fine. Not going back here. They don’t know how to cook.
Niki Arrowsmith

Niki Arrowsmith

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