Food? Great. Service? Great. Atmosphere? Great. Pizza order? Not great. Read all the way through. This RTP is our go to for pizza. Has been for 10 years, as the orders were always spot on, and the pizza is as good as you can get for a chain. Our go-to pizza only has two toppings, and we double both - pepperoni x2 and fresh diced tomatoes x2. The most recent pickup is pictured. I don't know about you, but I don't see a single pepperoni, let alone x2. Going forward, when calling in an order to anyplace - even one that you have a decade track record with, I suggest...
Worst round table on the west coast. Every time I go there my order is wrong, missing items, or I'm over charged. Half the time it tastes funny like they're ordering cheaper ingredients unapproved by the franchise because it has never tasted different anywhere else. The customer service at this location is abysmal. At all the other locations there's a wait, I get that, it's worth it to me. Any where else they're apologetic about the wait, offer me a fountain drink, ect. I don't expect that at all locations, but here they seemed upset that I showed up on time. When I sat down at the table waiting on my phone they kept shooting me nasty looks like they were upset I was occupying a table, even though the place was empty. This time I ordered on Uber ears. We ordered two dipping sauces in the 5oz size. One ranch one blue cheese. We only got one 2oz ranch. My husband's pizza was missing all of the meat toppings and they added veggies he didn't ask for. Only my pizza was kind of right. Next to no toppings and almost raw when I asked for well done cook. At this point it's time for the franchise to pull...
Read moreI ordered online at 5:30. The receipt said it would be ready around 5:44. I went in around 5:50 and was told that they were still working on my order. I watched others walk in after me and receive their orders assuming they must have been coming in at their 15 minute time frame. At 6:03 one of the workers told me that my order was NOW being put in the oven. It wasn't even touched or being worked on as I was told before. As I watched them prep my food I see ticket upon ticket not being pulled from the ticket machine putting them further behind on orders. Once my order was being handed to me, he then tells me that they forgot to bake the garlic bread and asked if I wanted to wait for it. Of course I had to wait, I needed my full order. My order was a small order and no reason for it to take nearly an hour to be ready. The team needs to communicate better amongst each other in the back. There is no communication and the team is just making assumptions that someone else is handling the orders.
Love the food, but for a premium price for premium product, the team needs to get on the level of...
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