Oli's Italian Eatery — Restaurant in West Boylston

We have come to this restaurant through the years and it was good food in the past . But this last weekend my husband and I came for a treat and we were not thrilled .We aren’t picky people and it’s a little ride also to come here so it’s not just up the street. We ordered some appetizers a salad and meatballs and some wine as well. The appetizers came .The salad was good and the wine.The meatballs were not the best they had a little strong like flavor to it. We ate our appetizers and we put our orders in.We waited and it also may have gotten a little busy but we waited quite a while and one of the servers said our meal would be there soon and not the waitress we had .We may have waited a half hour or so (too long) no dinner. Our waitress also never came back and checked on us.😐 We had plans also to be somewhere else afterwards (We got there around 4pm and left 6 ish) Finally I asked about the long awaited food and the waitress came by and apologized because she forgot to put the order in🫣.She then had order on the fly, so when we got it and someone else delivered it it my husband’s was good but mine quite a disappointment. A while back I ordered chicken Marsala and it was good,but this dish was filled with pasta and with little pieces of chicken, no flavor, and not like before I told another waitress to take it off the bill it was watery and I couldn’t eat it. People make mistakes but when you do you should be a little more caring in a food business. We were offered free dessert but I wish they took off a little more for our troubles. It’s not inexpensive to dine nowadays and people go to dinner to enjoy themselves and it’s right to treat people rightly who are at your business. We’ll think twice about...

Wow!! This is my second time eating at Oli's and it has not failes to impress me again!! My friends and I met here for dinner last night and were told that we would have to wait for a table. It was just a few minutes though and we were escorted to a table. Our waitress was super nice and welcoming. She told us the specials, which just made me drool, but I decides to get their homemade meatballs and penne. All of us got a different entre and for an appetizer we ordered their amazing brushetta and fried mozzarella balls with marinara sauce. The brushetta was just amazing--nice thick bread covered with tomatoes, cheese, and drizzled with a black vinaigrette. Everything came together so well--it is hands down the best brushetta I have ever had! The fried mozarella balls were just okay, but the marinara sauce that it came with was just amazing! Just the right amount of sweetness and tanginess, just great!

I ordered my penne and meatballs with a side of broccoli and everything came out at the right temp--not too hot or cold. The meatballs were seasoned well and were nice and tender. The marinara sauce from the fried mozarella balls was the same on the penne. Overall I thought that the dish could have had more tomato, garlic, and onion.

I tried my friends dishes and the one I liked the most was the steak tips. The steak was tinder and the rice and mushrooms was sauteed in a buttery sauce. The sauce reminded me of something you would put on pancakes, but it tasted so amazing with the rice, mushrooms, and steak. I wanted to keep eating my friends food, but I finally went back to mine.

Overall our food and experience was great! It is great that you can find amazing Italian food in such...

I went for dinner tonight with a party of seven and left disappointed. We were seated quickly as we had reservations already. Our waitress was ok, not very friendly, or apologetic when told about a few mistakes with our orders. Firstly my daughter is vegetarian so asked for the chicken fontina without the chicken or prosciutto but asked for mushrooms instead. She received what looked like a side order portion of spaghetti with Alfredo sauce, not the roasted garlic lemon cream sauce over linguine and no mushrooms, waitress didn't even correct when told about it. The cost for this chicken dish was $19, which is what they charged my daughter for her pasta, really? Another person had a small pizza with roasted red peppers but received green peppers instead , not corrected. My dish was the haddock over ravioli, advertised as asparagus filled raviolis in a lemon sage sauce , couldn't taste any sage, lemon & really needed salt. Another guest got the fire and ice pasta, tasty and enjoyed it. Otherwise other dishes were mediocre . We weren't told about any specials, and honesty the waitress made no impression on us. After receiving the bill, and questioning the waitress about the charge on the small plate of Alfredo pasta, they deducted a whole $3, are you kidding? Not a place I'll come back to and spend my money when there are so many businesses who make a real effort to please the customers by getting their orders right and correcting...