The 3 hour meal … like Gilligan’s tour, it was a disaster. We were a party of 6 ~ my friend and l and 2 couples who live in the Villages. What went wrong ~
My wife and I brought my mother here who was visiting from Maryland. I really wanted to take her somewhere fancy and a place that she could brag about going to. Well that's not going to happen unfortunately. Sorry if this is long but from start to finish things weren't good. I ordered bread to start with which I was actually disappointed in that I had to pay for. Most places I've ever went to give you bread. Anyway it didn't matter cause they didn't have any (it's after 12 noon btw). So waitress suggest other items and says she'll be back. So about 10 minutes go by and she comes back and asks if we're ready to order. So we order the Messe along with our meals. My mother orders the Smoked Turkey & Avocado Sandwich. When her order comes she receives a BLT. We called the waitress over and after a discussion of what happened they realized she was given another tables order. Now onto my pork snitzel which started off that they did not have the potato salad but asked if the mashed potatoes could be substituted. So the meal comes out the pork is awesome then I take a bite of the potatoes. Omg the amount of salt in them was horrible. My wife and mother both tried and agreed they were unedible. The manager stopped at that point and asked how things were and I said so far not to good. We explained about the food mix up then I stated how salty the potatoes were. She apologized and said they now had the potatoe salad and said they would bring that out. She also said dessert was on her. So here comes the next disappointment (potato salad) I take a bite and choke on the amount of vinegar. My wife thought I was joking and she took a bite and immediately spit it in the napkin and said that was inedible. At that point we asked for the check and cookies to go. Well they didn't disappoint us at all they were just as bad as some of the other things, they were very dry and not even worth being free. So while all of this is happening my wife asks where the restroom is and they tell her it's broke that she will have to go over to the next building. Really?? How can such a big name restaurant have all these issues?? Is this really a good representation of a Wolfgang Puck establishment?? Needless to say my mother isn't bragging positively about this at all and neither are we. I can actually say this experience was not worth the $130 I spent on lunch. I hope things aren't like this all the time, if so,...
Read moreAfter waiting 40 of the 45 that we were told would be the wait at the Mexican Restaurant in Brownwood we decided to try Wolfgang Pucks in the Brownwood hotel. The only reason I say this is because by the time we arrived with a party of 7 we were all very hungry. We were greeted and seated right away because it was past 8 pm, but that was nice. Everyone ordered our meals including one spaghetti, three bacon wrapped meatloaves, two pork schnitzels, and salad with chicken (which I can’t remember what it was called). Anyway all three meatloaf dishes were well-done and very dry. I have never had my meatloaf deep fried but this one appeared to be cooked that way I had to work hard sawing this piece of meat with my knife to cut it into small enough pieces to eat it. I also asked the waitress if I could substitute the onion rings for the asparagus since they were the same price on the menu and since it was so late I didn’t want the deep fried tempura onion rings. She said “sure”. When my bill came there was a $2.00 up charge that she never mentioned, when I questioned it, the manager came over to explain that the onion rings on the menu that were the same price as the asparagus were a larger size than the ones on the meatloaf and that is the reason for the up charge. I received 4 asparagus stalks and there is no way I would buy 4 stalks of asparagus for $9.00. I told her that the waitress should have mentioned the upcharge when I was ordering especially because I mentioned that they were the same price and asked if I could switch at the same price. On to the pork schnitzel, I would have called it pork fritter because that is what it looked like. It was huge but very over deep fried too!!! The salad with chicken had chicken lunch meat on it instead of expected whole chicken pieces. In the end we paid our bill and left and as we were leaving the manager who said she had been working there about 3 weeks gave me her card and said the next time I came in she would buy me a drink. I would have rather she take the two dollars off the overcooked and already overpriced meatloaf. I did not feel that is was a $24.00 meal and for sure not a $26.00 meal. One last thing with so many choices of restaurants all over the Villages, you really have to put out an exceptional meal at your prices and not one of the seven of us felt the quality of the food matched the...
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