This place feels like a little slice of Guatemala right off Maryland Parkway. The churrasquitos are a standout—tender, smoky, and full of flavor. And if you’ve never had paches (Guatemalan potato tamales), this is the spot to try them. They’re rich, comforting, and made with love.
The vibe is humble and no-frills, but the food speaks for itself. Service can be a bit slow during peak hours, but the staff is kind and welcoming. It’s the kind of place where you can sit down, take your time, and enjoy a meal that tastes like it came straight from someone’s...
Read moreAmazing and so hospitable. We reserved the space for a graduation lunch, and they went above and beyond and decorated the whole restaurant for us as a surprise. The food was so delicious and so were the drinks. Recommend...
Read moreCharged me over $5.00 for one jarritos orange Mandarin small bottle soda. It's the small bottle. That's crazy. More than Robertos and any other place. Insane prices. No wonder there are never any people inside. Prices are...
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