The guy who answered the phone was friendly, it was about 20 minutes from the call to pick up around lunch on a Saturday.
The inside is clean and reasonably pleasant. I paid just over $17 (before tip) for a 12-inch half pepperoni and a bag of chips.
The pepperoni was fine, but didn't adhere to the pizza at all, like it was cooked and then placed on a finished pizza. Green peppers also came on the pizza, which I like, but I would have preferred it if they were cut just a little bit smaller.
The sauce tastes alright, but there was too much of it for me, it overpowered the cheese, and it made the pizza kind of a wet experience.
The crust was pleasant, good...
Read moreI ordered a carry out Friday March 11th. Ordered a pizza and 6 wings. It was delicious! And it was packaged neatly. There were 3 men working, the guy who rang me out had the best customer service I have seen in years. There were 2 men working in the back, they do were working efficiently and carefully wrapping up orders. Will be an every Friday pizza and wing night for us. I used to work in a pizza shop for 20 years, and they held the best composure. I know how chaotic, and tiring that job can be. Thank you for my delicious...
Read moreDoesn't live up to the previous reviews. I've had pizza from Italy to NYC and this just wasn't something I'd write home about. Had the white pizza. The crust didn't seem handmade, was kinda chewy, thick and a little too perfectly formed. Not a lot of cheese and they put the pepperoni on after the pizza was cooked so it wasn't hot or crispy (which i thought was kinda odd). They do use dried Herbs thou which is ok but I personally prefer fresh. I hate to give a bad review, but I wanted to be honest. Maybe it was just a...
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