Bếp Hên — Restaurant in Đà Nẵng

Bếp Hên in Da Nang offers a delightful culinary experience, blending authentic Vietnamese flavors with a nostalgic ambiance.

Stuffed Eggplant: This dish features tender eggplant filled with savory minced pork, delivering a harmonious blend of textures and flavors.

Fried Garlic Prawns: A standout from the 'mum’s favourites' section, these prawns are crispy on the outside and succulent inside, infused with aromatic garlic.

Lemongrass Chicken: The chicken is marinated in lemongrass, offering a zesty and fragrant profile that complements the meat's tenderness.

Situated at 47 Lê Hồng Phong Street in Da Nang's Hai Chau District, Bếp Hên is a family-run establishment since 2015. The restaurant's interior is adorned with vintage 1990s decor and memorabilia, creating a cozy and nostalgic atmosphere that transports diners back in time.

Price Range Bếp Hên offers a budget-friendly dining experience, with dishes typically priced between $1 and $8 USD. This affordability, combined with generous portions, makes it an excellent choice for both locals and tourists seeking authentic Vietnamese cuisine without breaking the bank.

While Bếp Hên does not hold a Michelin star, it is recognized in the 2025 MICHELIN Guide Vietnam for its good cooking. The guide highlights the restaurant's authentic, hearty, and comforting dishes, as well as its extensive menu that covers various regions of Vietnam.

Bếp Hên stands out for its authentic Vietnamese dishes, warm family-run atmosphere, and exceptional value. Whether you're indulging in the flavorful stuffed eggplant or savoring the aromatic lemongrass chicken, the restaurant offers a memorable dining experience that captures the essence of Vietnamese...

Bếp Hên Restaurant, a Vietnamese traditional rice meal haven, left a lasting impression on both myself and my Japanese friends during their visit to Danang. As I invited them to experience the authentic flavors of Vietnamese cuisine, Bếp Hên did not disappoint.

From the moment we stepped in, the warm and welcoming ambiance of the restaurant set the tone for a delightful dining experience. The thoughtful decoration and design exuded an air of traditional charm, immersing us in the rich cultural heritage of Vietnam.

As our meals were served, the tantalizing aromas wafting from the dishes heightened our anticipation. The traditional rice meal offerings were a delightful medley of flavors, textures, and vibrant colors. Each dish was a culinary masterpiece, skillfully prepared to preserve the authentic taste of Vietnamese cuisine.

My Japanese friends, experiencing their first real traditional Vietnamese rice meal, were captivated by the unique blend of tastes and textures. They couldn't help but indulge in the delectable array of dishes, leading to empty plates and full hearts. Their compliments on the food echoed my sentiments about the culinary excellence of Bếp Hên.

In conclusion, Bếp Hên Restaurant provided an unforgettable dining experience that introduced my Japanese friends to the beauty of Vietnamese cuisine. The delicious food, combined with the touching decoration and design, made our time at the restaurant truly memorable. Whether you're a local or a traveler seeking a taste of authentic Vietnamese flavors, Bếp Hên is a must-visit destination that promises to leave a lasting impression on your palate...

BẾP HÊN is Da Nang’s answer to what comfort food should be—Michelin Select–awarded and set in a charming home-turned-restaurant on bustling Lê Hồng Phong. Step inside and you’re greeted by potted plants, vintage tile, and the warmth of a Vietnamese family kitchen.

The menu is pure nostalgia, focused on Central Vietnamese staples and daily specials. Don’t miss the cơm hến (baby clam rice)—savory, aromatic, topped with roasted peanuts and crispy shallots—or the canh chua cá (tamarind fish soup) that’s equal parts tangy, spicy, and soul-soothing. The sautéed morning glory, grilled river fish, and caramelized pork belly all shine with honest flavors and grandma-level care.

Dishes arrive family-style and are meant to be shared, served with local rice, fish sauce, and piles of fresh herbs. Prices are easy on the wallet—most mains are just $3–$7 USD.

Friendly staff are quick with suggestions and happy to explain any dish. It’s a favorite for both locals and food-focused travelers, so expect a buzz of conversation and laughter.

• Vibe: Homey, nostalgic, casual local dining • Price: $ (most dishes ~$3–$7 USD) • Must-try: Baby clam rice (cơm hến), caramelized pork belly, canh chua cá • Accolades: 2024 & 2025 Michelin Select, beloved local institution BẾP HÊN 47 Lê Hồng Phong, Phước Ninh, Hải Châu, Đà Nẵng

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