Chay Đại Bình — Restaurant in Đà Nẵng

Dear [Owner/Manager],

I have been living in Vietnam for 9 years and have always enjoyed the authentic flavors of Vietnamese cuisine, especially Pho. Unfortunately, during my recent visit to your restaurant, I was quite disappointed with the Pho dish served. It lacked the usual fresh vegetables and herbs, such as basil leaves, and instead had mostly fried items with only some onions. This presentation and taste do not reflect the traditional Pho experience.

I would kindly recommend you to visit Ho Chi Minh City, particularly 502 Hau Giang Street in District 6, to try the vegetarian Pho there. It’s a great example of how Pho can be made authentically and with care for the ingredients, which you might find inspiring for your own dishes.

Thank you for considering this feedback. I hope it can help improve the dining experience for your...

Hi everyone, if you are vegan, come and check this restaurant, very authentic vegan Vietnamese food. One thing special is all the herbs and vegetables they serve customers are from Quang Nam veggies garden (further in a country side). They are farmers, cooking food with their warm heart, real ingredients, original grandma recipe and smiles always on their face to welcome us. Price is affordable, for local and tourist. About 30k. Mate, they are a reason why I love supporting locals and businesses like this makes me happy. Look at them, they are no different to my grandma. Not only about delicious food, but also about the energy, Vietnamese real love of...

We arrived at the restaurant at 9 pm, but the two owners were still very enthusiastic to welcome and serve attentively. We ordered 4 dishes including ram, vegetarian vermicelli, soup vermicelli and stir-fried morning glory with garlic and rice. All were delicious and probably the best of the bars we went to during our vacation. The owners also enthusiastically gave us a fried dish (as shown in the photo). The total cost of the meal is 120.000 VND (~6 USD). The space is clean and cozy. We will come back to the...