Phi Lu 1 Restaurant — Restaurant in Đà Nẵng

I had a late lunch at Phi Lu Chinese restaurant and honestly, it’s overpriced for what you get. We ordered three dishes—stewed duck - Vit Tiem (very bland, lacking herbal depth, the meat is not very tender and bit powdery), tofu, and squid salad and one beer—and the bill came close to 900K VND. On top of already high prices, they add VAT and an alcohol consumption surcharge. The service was decent, but the food just didn’t deliver. For that price, I expected much better quality and flavor. Not worth it in my opinion—I wouldn’t...

We just decided on a whim to go to this restaurant and now I can say that it was the right decision. If you like meat you should go here if you ever are in Da Nang. You can also order pigeon meat and weird stuff like that, but I didn't have the courage for that, especially not just coming out of the COVID Confinement. I ate some really good spearribs, which were a bit pricy in comparison to other restaurants in Vietnam, but still nothing if you think about the...

That is the secret of Danang best kitchen. Traditional Vietnamese and Chinese influenced. My wife went there from her childhood. It the Tower of Vietnamese Family Cuisine of the best. All enjoy there from child to grandfather wonderful yellow noodles, Chicken Rice, fresh veggies of all sorts and even the Pineapple that comes as desert is pure joy to eat. All that with a perfect service family style. Keep it secret and may no Korean...