El Domo Restaurant & Bar — Restaurant in Hà Nội

The atmosphere was somewhat chilly interior wise and the hostess who ushered us in seemed rather pushy, making us feel somewhat coerced into dining there. The music was quite loud, adding to the bustling ambiance. The restaurant had some odors, a mix of certain foods smelling pungent and of cleaning products, which was not particularly pleasant.

The fried chicken dish my husband ordered was disappointing. Despite being presented as a generous heap of fried chicken, it was almost exclusively bones. On the bright side, my vegetarian noodle dish was decent, though unremarkable. We asked if we could have our food extra hot, and luckily, we did, so the staff seemed accommodating.

Overall, we would rate our experience at this restaurant a weak 3 out of 5. The food quality and ambiance fell short of our expectations, making it a less than stellar...

waited 40 mins for vegetable fried rice, female waitress who served me was rude

EDIT because im petty, bored & you don’t take accountability: your female waitress was blatantly disrespectful, dismissive, & rude. there was no miscommunication or language barrier issues. she spoke english well. we were seated and handed the menu, i told this same female waitress (and pointed) at what i wanted, and 40 mins later (after asking another waitress 20 mins in about my order) did it arrive. the most bland, mediocre, dry, overpriced fried rice i’ve had in all of vietnam - even more than australian airport food LOL you also didn’t even have that many customers (i’m talking about 6 for the entire restaurant) and you had 7+ waiters and waitresses giggling and chatting loudly behind the counter. it was also dirty (the floors) & the table was sticky 😭😭😭😭...

We were glad to find a restaurant that had so clearly labeled vegetarian food and many options at that! This put our minds at ease and meant we could have solidly good vegetarian Vietnamese food as our final meal in Vietnam. We had the vermicelli and the fried rice, as well as the breaded tofu. The portions are big so three things was more than enough. I’d say the fried vermicelli was the best as it had all the elements of a stand-alone meal (vegetables, some tofu, and vegetables) but the fried rice flavor and wok-crispy was was good, and the herbs/salad that comes with the breaded tofu was also very nice. Thanks for making our final meal in...