Amazing food, I was there waiting to board my flight and it got delayed, I forgot bringing the phone charger and was borrowed by the manager Mr.Hien, he arranged for me the seat with my phone charging closer to me so that I could use it while seating. As he observed that I was worried about my flight cuz there was no announcement about the delayed time, he took initiative checking the delaying time around and informed me without me asking. In addition to that, he offered me free ice water as he saw my drink was finished. The chef Quy Hien, same name with the manager, not only he cooked the amazing food, but when he passed by seeing me running my nose as the food was spicy, he immediately brought me the napkin and checking on me if i was fine, later he brought me a normal water by himself worring cold water that I was having would make me feel more spicy. What is it caring ??? Omg so thoughtful. Just a supper nice environment in general. I am surprised how an simple airport restaurant could provide this 5 stars hospitality. Thank you both Chef Ly Quan Hien and Mr manager Hien for making my time waiting at the airport so comfort and amazing. You definitely have to try their food. I had Miến...
Read moreI bought 2 bánh mì chà bông and 1 bottle of water. The total was $80,000. I gave the cashier a $200,000 vnđ, and he gave me back a $20,000 vnd. I corrected him, and the customer behind me also spoke up and confirmed that $200,000 vnd was given.
I hope it was a honest mistake! However, I had a hard time believing that it was. The $100,000 vnd is green, and the $200,000 vnd is pink.
Staff - Please don't try to pull dirty tricks...
Read moreI think they judge customers based on their appearance. Even at an unknown restaurant, they're going to ask you to make an order, but when I walk in here, they wait for me to ask them for an order. I felt thirty and impatient, so I took a drink from the visicooler, and the cashier was mad at me because I didn’t make a payment first before taking it out...
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