Sea spice restaurant Zambia — Restaurant in Southern Province

Good compared to other places in town, but note that the chef has this idea to put tremendous levels of butter over and in almost everything. Do yourself a favor to ask how butter is used in your meal, unless you enjoy straight butter. Personally, I can't stand the taste of butter unless it is a thin layer on a piece of bread, and I certainly have had some dishes in here where butter where the close to 15% of the meal. For instance the place only has got one type of rice which is butter rice. Kings prawns comes sliding in completely covered with butter. Gosh I want to tell the chef that in an international kitchen you will use butter very scarcely. Final comment. All things not buttered such as beer and Sushi is...

My prawn starter was interesting and different. The main Hake and Greek salad was as bland(cardboard) as can be with the salad doused to death with vinegar dressing! Better to let the customer to mix their own l think.! Desert was cheesecake with icecream which was OK I guess but not exciting. Overall the service was excellent. Pricing was expensive and l felt didn't justify the overall...

Nice atmosphere, attentive staff, but disappointing meal. The actual fish (kingklip and hake) was good, but the sides were very disappointing. The chips were frozen, not fresh cut. The rice was the yellow, parboiled variety, and undercooked. Neither were up to par considering the prices. Also, ice cream is generally poor quality in Zambia, and Sea Spice's was...