If you haven't, you should. If you wouldn't, I dare you. Truthfully, I'm not really into sweet treats either; After frying dough for twenty years at the semi-annual festivals for St Leo's Church (and Little Italy Community), I rarely succumb to sweets much less fried dough, B U T every once in a while - such as on 8/6/22 at the Eastern Bayside Blues and Wine Festival, the enticing fragrance of fried dough wafts over to say hello.
You're going to love these fried cheesecake mounds of goodness - as did I. And the toppings, oh, the toppings. I decided on the bourbon glaze to caramelize it more.
Enough said. Otherwise, I would have kept...
Read moreI ordered via Uber Eats... came frozen (if I knew that, I would have ordered from another place i.e. cheesecake factory, etc.).. You can see the ice on the bottom.. so.. as the cheesecake melted, the crust became soggy and the melted ice created a pool for the...
Read moreABSOLUTE BEST CHEESECAKES! There are so many unique flavors like funnel cheesecake, (which is a cheesecake deliciously deep fried in funnel batter) and sweet potato or Oreo. So rich and creamy. I'm a...
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