St Albert's Central Kitchen - Blackburn South — Local services in Melbourne

Some of the greatest pizza you can get in Melbourne, or perhaps the entire country. Their dough recipe is a likely contender for a temporary cure for depression!

The tender chew of the sourdough base followed by it's satisfyingly airy crunch of the crust is an absolute delight amongst the senses with every bite.

The staff at Blackburn and Mont Albert are very welcoming and always very warm and attentive. They genuinely appreciate your business and deliver fantastic food to you as a result.

I highly recommend the prosciutto pizza for a post-workout gut-health powerhouse option, given it's lavish amount of prosciutto combined with the freshness of the sourdough, it's great news for the microbiome.

The vegetarian pizzas are also loaded with plenty of vegetables without becoming a wet mess like most other high-end and average pizza joints.

Their sourdough donuts are also an amazing treat that have a uniquely effervescent fluffiness that retains a delicate chew with a hint of sourdough flavour, which is a really refreshingly premium experience for a typically overlooked dessert item.

After ordering at least 30 times between both locations, there hasn't been a single thing on the menu that has been disappointing.

Highly recommend this place as your new go-to pizza spot!

Wishing them the greatest success for the future and hopefully manifesting some more locations so that other people around Melbourne/the world can enjoy such incredible...

St Albert’s Pizzeria – They have helped me lose 10 kg in 3 months and stay there This may work for some other people, so a quick summary of what happened. I think through and can see the benefits of changing how I eat, permanently, but I don’t feel I could eat salad for most meals, I need stuff that is richer (eg pastas, pizza, takeaway) St Albert’s opens up. Delicious pizzas using fresh ingredients. I start eating there regularly instead of going to other take away. I notice I can stop after 2.5 pieces of pizza and feel I’ve eaten enough (unlike elsewhere where I could easily end up eating 5 pieces) The sourdough gets rid of most of the sugar in the pizza base. No sugar rushes for the body to expect or deal with. No out of control cravings while eating. I eat meat pizzas, then migrate to vegetarian pizzas with a bit of chicken added. After months of this, I realize I now feel differently about eating healthily and now I can switch to almost entirely salads, sandwiches and sushi hand rolls. I lose 10 kg in 3 months. (BMI 34.9 to 31) I keep eating the same healthier meals and my weight has stayed in the same place for about 4 months I have to work out what to do about sweets (I’ve been very slowly improving that) as I want to lose some more weight.

But THANK YOU to the awesome team at St Albert’s Pizzeria and their delicious, healthy pizzas! They are on my occasional list and I will always...

The OG’s the boys knew something was missing from the old place back in mooralbark! And we realised they had changed ownership.

When we found out that the OG owners had opened a new shop we went down and it instantly felt like home!

The service amazing! If you want to find a standard for customer service these guys are it!

The food amazing! Like not sure what else I can say the fact that the guys want to go back today just shows how good it is! Back to back.

Atmosphere was bliss, we had 5 with us really good seating inside and outside and we went at night maybe around 8ish and the music and vibes in there was amazing!

All in all this place is a 20/10 found the missing piece again and will again make this our regular spot once again!

Much love to the crew...