This market is wonderful!! Having worked on a farm myself, I so appreciate all the love and care that people put into their grown/foraged/raised/ homemade wares and food. The produce is top notch, there is humanely raised meats, cheeses and eggs, delightful foraged mushrooms, tinctures and teas, soaps, gifts + creative jewelry,....AND don't forget the fresh sourdough baked goods, freshly roasted coffee, and soul-warming prepared foods. Coming here is definitely the highlight of my weekend ๐ฑ๐๐. Please come prepared with CASH or at least have Venmo. Parking is getting tight, so please be patient. (I'm thinking they may need to even start looking into a bigger venue, as word has caught on..) On second thought, just stay home- forget I said...
ย ย ย Read moreParking is difficult but it's a nice winter farmers market. Vendors vary by week and there's very few hot food vendors, but overall, it's perfect for a quiet Saturday. Don't miss the mushroom guy or the Afghan food. I also really like the meat selection available - it's occasionally better than the offering at the summer market. The Village Closet is in the small annex room and it's open from 10-12. Swing through and swap out your child's poor fitting clothing for some new ones...
ย ย ย Read moreI went here in March. It was sorta tricky to find with the GPS.
Lots of homemade food and there was a beautiful weaver there with soft yarn... I wish I would've purchased a few mittens, scarfs and beanies from them, but living in Southern California, I didn't think they would get used enough.
Quality Cheese from local farmers...
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