Ramen Station — Local services in San Diego

As soon as we stepped in we were greeted with great customer service by the front desk rep, Princess. She made sure to answer all of our questions & walked us through the whole ramen station!! We were also greeted by the owner, John & William who explained that they brought this idea over after spending time in Japan & Korea where ramen station are common. They offer a CRAZY amount of different kinds of ramens along with chips , from china, Japan, Korea & South Asia!! This shop is also connected to a match shop where students can enjoy both matcha & ramen at an affordable price! WiFi is accessible to any students who need a good place to study, (near San Diego Mesa College) Owners have also shared that they are in the works of putting in a Matcha Bar that will be serving matcha beers of many sorts! Must be 21+ (coming soon!!) Overall great space, yummy food, and AMAZING...

I just came back from a trip to South Korea and was so excited a place like this opened in San Diego!! It’s a new space next to matcha cafe maiko - ramen and ice cream, what a perfect combination!

It’s such a fun experience, the staff was so kind and helpful, and the place is well-stocked with instant ramen and various toppings (fish cakes, spam, cheese, etc.). Green onions, mayo, and sriracha are complimentary! (: I highly recommend adding cheese and mayo to your noodles for extra creaminess. For the grand opening, it’d be amazing if there were eggs / pasteurized eggs and meat options available to add as toppings!

We tried the white jjampong and dry neoguri noodles for the first time and they were sooo good! It’s nice to be able to try different instant ramens without buying...

Finally, a place bringing the kind of fun, casual, hands-on experience you usually only get in Asia.

I loved browsing the wide ramen selection, clearly labeled by region — Chinese, Japanese, Korean, Southeast Asian — and picking out the exact toppings I wanted.

The cooking process was fast, and the staff walked me through the best steps to get top-tier ramen using the induction cookers.

Heads-up: seating is limited, so grab a table when you can!

I’m hoping they add pasteurized or soft-boiled eggs by the grand opening, but even without them, this...