Ping An Veggie @Dover Gardens — Restaurant in Adelaide

Love supporting all plant based restaurants like Ping an Veggie. My friends and I had eaten at the plant 4 restaurant but when we heard about the Dover gardens establishment opening up we were very excited as we live more southern. Since opening we have been every week for about month and hope this trend continues.

I highly recommend any of the noodle dishes to start the texture of the noodles are incredible, cooked perfectly every time. We almost always get either the laksa or curry of the day (normally like a green curry) and recently have been popping on a couple of serves of the spring rolls they are very modish.

I like the flexibility of have veg tofu for us plant based folks in the family or getting faux meat and veg for non plant base folks.

Packaging is all paper/compost able which is another win for us.

Owners are incredibly kind and lovely when ever we pick up our order.

Updated from previous review...

Our favorite Thai food! We've been going to their stall at Plant 4 Bowden for years, so we were super excited to hear that they opened a restaurant down south. The food is super delicious as usual and the new menu has some awesome items that we are keen to try. Everything we've had so far was tasty and the serving sizes are generous. I highly recommend the Pad Se Ew, the BBQ buns and the Pad Thai. But honestly, no matter what you order, it will be tasty and a good choice. The family running the business is lovely. We will be back many more...

I am amazed at what the small family of 3 can pull of in this restaurant. The food was exceptional. I have eaten in every vegan/vegetarian restaurant in Adelaide, and most of them have closed down (in my opinion many are being too pretentious). Ping An Veggie are down to earth, wholesome, delicious and filling meals are how you get a niche hospitality business to thrive. Appeal to everyone, and be humble, be welcoming and offer a great energy. They do this brilliantly! This is my new...