Thai Terrace — Restaurant in Brisbane City

If you are coeliac/gluten intolerant, avoid this place. Even though the menu states many dishes as Gluten Free, I got the impression that the chef do not really know the ingredients of the products used. I was going to order one of the GF dishes which contained soy sauce. However, as by default soy-souce is not gluten free (contains wheat), I asked the waitress to confirm whether they used gluten-free soy sauce. To my surprise, after checking with the chef, I was told that they don't use gluten-free soy sauce because soy sauce is already gluten-free! Just because it is soy sauce it doesn't mean it is made of 100% soy beans...This freaked me out and had to leave the restaurant as it turns out that most of the GF dishes have soy sauce in them... I would expect the chef and staff to be a bit more knowledgeable about gluten-containing ingredients, especially if you mark in your menu dishes as GF. You are playing with...

This has been the worst Thai food or any food I have ever eaten out. We sent our Pad Thai back as it had slimmy texture, it was cold and getting it reheated didn't make difference, I think it made it worse. We also ordered a Green Chicken Curry, that was cold, tasteless and no spicy heat at all, this too was sent back back to kitchen to warm it up and this too was just horrible. We didn't finish our meal and we left food there on our plates, it was so disappointing. I have never sent a meal back to a kitchen or complained but tonight I have and I did. I have since read the earlier reviews on the place and we are not alone. I now know why no one was there. We paid for our meal, shared our disappointment in our meal to the waitress but got nothing back. Very very...

First time here at Thai Terrace. I was accidentally found this restaurant on the way to home. The food was really nice and great cooked. Lucky me that every dish we ordered was absolutely delicious!!! The Pad See Ew with beef had a great balance of sweet and salty, with tender beef, fresh vegetables, and perfectly cooked noodles as eat in Thailand. The tamarind prawns were amazing as well.The tamarind sauce combined with crispy prawns then eat with rice was a rich and made the dish unforgettable. I highly recommend trying it. Also, the roti was buttery. We also had the Tom Yum soup, which was spicy, sour, and packed with fresh ingredients like mushrooms, prawns, and tomato. Everything came out hot, fresh, and well presented. I would definitely...