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Canton Lane Chinese Restaurant — Restaurant in Cloverdale

Name
Canton Lane Chinese Restaurant
Description
Low-key destination with a contemporary ambiance offering noodles, dumplings & fried rice.
Nearby attractions
Faulkner Park
Progress Way, Cloverdale WA 6105, Australia
Volcano Playground
Abernethy Rd, Cloverdale WA 6105, Australia
Peet Park
Kewdale WA 6105, Australia
Nearby restaurants
The Sporting Globe Bar & Grill Belmont
Shop FBN1/227 Belmont Ave, Cloverdale WA 6105, Australia
Sapore Espresso Bar
4/275 Belmont Ave, Cloverdale WA 6105, Australia
San Churro Belmont
Tenancy FBN5/Belmont Forum, 227 Belmont Ave, Cloverdale WA 6105, Australia
Guzman y Gomez - Belmont Forum
Belmont Forum Shopping Centre, Shop FB005/227 Belmont Ave, Cloverdale WA 6105, Australia
Schnitz Belmont Forum
227 Belmont Ave, Cloverdale WA 6105, Australia
Nando's Belmont Forum
Belmont Forum Shopping Centre, Shop 200/227 Belmont Ave, Belmont WA 6104, Australia
Dôme Café - Cloverdale
237 Knutsford Ave, Cloverdale WA 6105, Australia
Mi Amore Pasta
268 Belmont Ave, Cloverdale WA 6105, Australia
Cafe 2 Twenty Four
4/224 Belmont Ave, Cloverdale WA 6105, Australia
Belmont Village Fish & Chips
226 Belmont Ave, Belmont WA 6104, Australia
Nearby hotels
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Canton Lane Chinese Restaurant things to do, attractions, restaurants, events info and trip planning
Canton Lane Chinese Restaurant
AustraliaWestern AustraliaCloverdaleCanton Lane Chinese Restaurant

Basic Info

Canton Lane Chinese Restaurant

Belmont Forum Shopping Centre, 227 Belmont Ave, Cloverdale WA 6105, Australia
4.2(772)
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Ratings & Description

Info

Low-key destination with a contemporary ambiance offering noodles, dumplings & fried rice.

attractions: Faulkner Park, Volcano Playground, Peet Park, restaurants: The Sporting Globe Bar & Grill Belmont, Sapore Espresso Bar, San Churro Belmont, Guzman y Gomez - Belmont Forum, Schnitz Belmont Forum, Nando's Belmont Forum, Dôme Café - Cloverdale, Mi Amore Pasta, Cafe 2 Twenty Four, Belmont Village Fish & Chips
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Phone
+61 406 592 693
Website
cantonlane.com.au

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Featured dishes

View full menu
dish
Peanut Mochi
dish
Chinese Tea
dish
Crab Meat Fish Maw Soup
dish
Wonton Soup
dish
Crab Meat Fish Maw Soup
dish
Steam Vegetarian Rolls (V)
dish
Steam Bean Curd Roll
dish
Deep Fried Salt Chilli Pepper With Stuffed Tofu
dish
Homemade Tofu
dish
Peanut Mochi
dish
Football Dumplings
dish
Deep Fried Prawn Dumplings
dish
Roasted Duck

Reviews

Nearby attractions of Canton Lane Chinese Restaurant

Faulkner Park

Volcano Playground

Peet Park

Faulkner Park

Faulkner Park

4.6

(401)

Open 24 hours
Click for details
Volcano Playground

Volcano Playground

4.6

(377)

Open 24 hours
Click for details
Peet Park

Peet Park

4.4

(229)

Open until 12:00 AM
Click for details

Things to do nearby

VIP Swan Valley Perth Wine Tour
VIP Swan Valley Perth Wine Tour
Fri, Dec 12 • 9:30 AM
Perth, Western Australia, 6000, Australia
View details
Candlelight: Tribute to Fred Again
Candlelight: Tribute to Fred Again
Fri, Dec 12 • 6:30 PM
601 Hay St, Perth WA, Australia, 6000
View details
Dinos Alive: An Immersive Experience
Dinos Alive: An Immersive Experience
Sun, Dec 7 • 9:00 AM
30 Beaufort Street, Perth, 6000
View details

Nearby restaurants of Canton Lane Chinese Restaurant

The Sporting Globe Bar & Grill Belmont

Sapore Espresso Bar

San Churro Belmont

Guzman y Gomez - Belmont Forum

Schnitz Belmont Forum

Nando's Belmont Forum

Dôme Café - Cloverdale

Mi Amore Pasta

Cafe 2 Twenty Four

Belmont Village Fish & Chips

The Sporting Globe Bar & Grill Belmont

The Sporting Globe Bar & Grill Belmont

4.2

(542)

Click for details
Sapore Espresso Bar

Sapore Espresso Bar

4.4

(541)

Click for details
San Churro Belmont

San Churro Belmont

4.1

(237)

Click for details
Guzman y Gomez - Belmont Forum

Guzman y Gomez - Belmont Forum

3.7

(362)

Click for details
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Posts

jen wenjen wen
Edit: My review is for others to know how the restaurant run in general. I am not here to please the owner who gets really defensive when I point out the fact. - I have kids, so yes I do observe how kids friendly a restaurant is when I visit a place, and no don’t worry I won’t be back. - I am not crazy about water, I normally drink tea thank you very much. - I mention it’s over priced, in comparison to other dimsum places in Perth, but I am all happy to pay extras for exceptional food, but it’s just okay. - I didn’t give u two stars for nothing, we came early so ur restaurant was not too busy yet, what’s that to do with customer service? It’s not hard to greet ur customers with a smile or hi. Stating the fact here, you can’t deny there was no smile from the moment we walked in. In fact, U didn’t smile once to anyone during that time. Here’s the original for the people who like to see what our experience was, not to please the owner, Google review is a place to tell facts, take in the negatives n improve instead of being a keyboard warrior here and deny all the issues : One hour time limitation, what a joke, if you come here with kids during busy hour, that’s just not enough, on top of the waiting time, I do not want to rush after spending so long queuing outside. On top of that, no tap water, not even for the kids. Wow. How is that legal. Force your customers to spend more money on top of the already over-charged dishes. Not going to get into customer service bit… just got a nod when we were at the door, no smile no hi, n am pretty sure that’s the manager herself. The check out lady looked did not gave us any good look as well. Trolley lady was nice. Got a star back for the general taste of the food there, even tho it’s over priced, it’s generally good. Except the fried squid, dry, skinny n salty. Def not as good as they firstly opened.
Alex PereiraAlex Pereira
A restaurant of 2 completely different experiences. Both amazing. Growing up in Perth in the 90’s as a migrant from Malaysia, my parents and I missed the food from home. Dim sum on the weekends in Northbridge and the regular visit to our local Chinese was the things that we looked forward to. Flash toward 30 years -Canton Lane wow. Having tired so many places I will definitively say that this is the best Yum Cha location in Perth. The owners have crafted the best offerings in Perth. Bbq pork buns are great - demonstrating some craft with the buns. Sticky rice, siew mai, prawn dumplings are our faves. Most Yum Cha places are simmilar. This place is significantly better quality wise.. Dinner completely different beast- ala carte Chinese dining. It’s less busy at night - but if you live locally or close to Belmont, can’t recommend this more highly- think of your local but elevated. But not with elevated prices. I also like that you can get dishes in smaller or larger portions. The service and customer service is a standout. I would also like to note that this is the cleanest restaurant of any kind that I’ve been to. We have always felt like we have been so well taken care of on every visit. We trully appreciate it- Mum’s struggled lately and Canton is the only place I’m comfortable taking her out for a meal❤️
SUNG LEESUNG LEE
Super expensive and super oily & salty. Fried rice was soaked into oil and salt. I could not taste of wok work. Literally can see oil dripping from rice. Price is around $10 higher than other place. I got a response from the owner, First of all, prices are already listed on the menu outside the restaurant and on the menu when you ordered the food. If you think is expensive, you shouldn't have walked into the restaurant in the first place. Don't complain about the price only after eating. And if you think there is something wrong with the food that you are unhappy with, why didn't you mention anything to any of the staff? Why only complain online? You should have speak to the staff first, instead of being a keyboard warrior. However, based on reviews you had put on other places previously, it is obviously that you are a person who only knows how to complain online and don't have the guts to speak to the restaurant yourself. First, your menu doesn't say beware of oily and salty. And I talked to your staffs, first one, just say "eh eh ... walked away,. The second one, the cashier lady replied "it is how we cook" Then I talked to her, and I will post my experience on google. She replied, "go ahead" You should train and talked to your staffs before responding. And don't get upset with Fact.
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Edit: My review is for others to know how the restaurant run in general. I am not here to please the owner who gets really defensive when I point out the fact. - I have kids, so yes I do observe how kids friendly a restaurant is when I visit a place, and no don’t worry I won’t be back. - I am not crazy about water, I normally drink tea thank you very much. - I mention it’s over priced, in comparison to other dimsum places in Perth, but I am all happy to pay extras for exceptional food, but it’s just okay. - I didn’t give u two stars for nothing, we came early so ur restaurant was not too busy yet, what’s that to do with customer service? It’s not hard to greet ur customers with a smile or hi. Stating the fact here, you can’t deny there was no smile from the moment we walked in. In fact, U didn’t smile once to anyone during that time. Here’s the original for the people who like to see what our experience was, not to please the owner, Google review is a place to tell facts, take in the negatives n improve instead of being a keyboard warrior here and deny all the issues : One hour time limitation, what a joke, if you come here with kids during busy hour, that’s just not enough, on top of the waiting time, I do not want to rush after spending so long queuing outside. On top of that, no tap water, not even for the kids. Wow. How is that legal. Force your customers to spend more money on top of the already over-charged dishes. Not going to get into customer service bit… just got a nod when we were at the door, no smile no hi, n am pretty sure that’s the manager herself. The check out lady looked did not gave us any good look as well. Trolley lady was nice. Got a star back for the general taste of the food there, even tho it’s over priced, it’s generally good. Except the fried squid, dry, skinny n salty. Def not as good as they firstly opened.
jen wen

jen wen

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A restaurant of 2 completely different experiences. Both amazing. Growing up in Perth in the 90’s as a migrant from Malaysia, my parents and I missed the food from home. Dim sum on the weekends in Northbridge and the regular visit to our local Chinese was the things that we looked forward to. Flash toward 30 years -Canton Lane wow. Having tired so many places I will definitively say that this is the best Yum Cha location in Perth. The owners have crafted the best offerings in Perth. Bbq pork buns are great - demonstrating some craft with the buns. Sticky rice, siew mai, prawn dumplings are our faves. Most Yum Cha places are simmilar. This place is significantly better quality wise.. Dinner completely different beast- ala carte Chinese dining. It’s less busy at night - but if you live locally or close to Belmont, can’t recommend this more highly- think of your local but elevated. But not with elevated prices. I also like that you can get dishes in smaller or larger portions. The service and customer service is a standout. I would also like to note that this is the cleanest restaurant of any kind that I’ve been to. We have always felt like we have been so well taken care of on every visit. We trully appreciate it- Mum’s struggled lately and Canton is the only place I’m comfortable taking her out for a meal❤️
Alex Pereira

Alex Pereira

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Cloverdale

Find a cozy hotel nearby and make it a full experience.

Super expensive and super oily & salty. Fried rice was soaked into oil and salt. I could not taste of wok work. Literally can see oil dripping from rice. Price is around $10 higher than other place. I got a response from the owner, First of all, prices are already listed on the menu outside the restaurant and on the menu when you ordered the food. If you think is expensive, you shouldn't have walked into the restaurant in the first place. Don't complain about the price only after eating. And if you think there is something wrong with the food that you are unhappy with, why didn't you mention anything to any of the staff? Why only complain online? You should have speak to the staff first, instead of being a keyboard warrior. However, based on reviews you had put on other places previously, it is obviously that you are a person who only knows how to complain online and don't have the guts to speak to the restaurant yourself. First, your menu doesn't say beware of oily and salty. And I talked to your staffs, first one, just say "eh eh ... walked away,. The second one, the cashier lady replied "it is how we cook" Then I talked to her, and I will post my experience on google. She replied, "go ahead" You should train and talked to your staffs before responding. And don't get upset with Fact.
SUNG LEE

SUNG LEE

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Reviews of Canton Lane Chinese Restaurant

4.2
(772)
avatar
1.0
1y

(Guys, see what I’ve said, look at how they responded reveal how arrogant they were right, they even proved it themselves lmao..smh🤦🏼‍♀️)See again you assuming everything without knowing the situation, since when you can start learning not to point fingers at others, my so-called “group of people” were just 3 of us, we drove to your place together lol We did nothing at all line up, came early your male manager just being impatient when it comes to our turn, that’s why I wrote this🙂in return you make up scenario saying we’re angry because got rejected for not arriving together..can you stop making things up, definitely you guys not ashamed of anything when you can say anything without knowing the situation😅 If you don’t want to apologise😂it’s your choice I’m just giving recommendations how you could do better while responding to review in good manner. You kept using word obvious😑can you stop pretending knowing the situation when you don’t. I didn’t say he should quit, I’m giving suggestion if you don’t feel like serving people, quit is an option.always twisting things around smh😮‍💨 I know you gonna say same thing again to others”keyboard warrior”why don’t speak up when things happen🫠if I’m feel being heard this won’t be happening😊We did say to him we don’t feel comfortable you showing attitude, he just kept asking drink wt tea showing that😒face..isn’t it because its useless complaining in restaurant that’s why I wrote here. I don’t care about how other customers hv trouble I’m focusing on my situation, you can’t projecting. You won’t understand, all you can do is blaming🤦🏼‍♀️I said you should apologise first, state that it’s not the service you’ve known for because that’s how it goes normally in f&b in my hospitality degree, you consider you are special and not normal like other place…speechless🤷🏼‍♀️ Being introduced your restaurant to colleagues often, I felt disappointed through your responds, you successfully made bad impression which I know you don’t care else you won’t be still pointing fingers at me saying “people like you”so many times. I definitely will mention this if my friends willing to give you second chance. I live in Clarkson we still travel all the way to Belmont so it’s not like nearby but I know you won’t treasure. I’m here to give suggestions not forcing you to obey lol My friends wanna try your food, isn’t it rude for me to just walk away like you said after driving such long distance? Not everyone is inconsiderate..Reflect on yourself, how could I bring down ppl business if they behave well😏 If you really don’t care you won’t keep commenting instead you could put time in training😊 We both know clearly that I’m not the only one saying your staff attitude🤦🏼‍♀️oh it’s not up to me to say how ppl behave so it’s up to you to say I’m self-entitled😂emphasising this word for wt man double standard only allowed yourself to define me🤷🏼‍♀️ We’re having good mood lining up politely & patiently waiting, but once manager came up to us he’s already showing very impatient n talk in a rude way, not only us to some other customers as well. You know being a qualified restaurant proper answer should be first apologise and stated this isn’t the service we’ve known for instead of throwing out rude sentence like this..assuming everything without knowing situation😅it’s ok you representing image of restaurant answering like that just..shame of you nothing much🫣The short male manager on the floor is out of his mind..how dare him having this attitude in hospitality industry being so rude while bring you to the seat😀good food can’t save this shop because of his arrogant personality😅calm down and be patient if you still want to work in hospitality industry else simply just quit so you don’t have to serve people anymore😊 I didn’t say you care about me lol can you just read the sentence carefully without anger? I wrote wt i experienced did I want anything from you excuse me? Good job you Definitely should spent time on training instead of double standard defining ppl here.🙃Finally you...

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avatar
5.0
2y

Canton Lane Chinese Restaurant in Perth, a culinary gem that takes you on a journey to the heart of China with its authentic and mouthwatering dishes. As you step into this restaurant, you're immediately transported to the bustling streets of a Chinese metropolis, where the aroma of fragrant spices and sizzling woks fills the air.

The menu at Canton Lane is a testament to the artistry and dedication of its chefs. The king prawn noodles, a heavenly creation that captures the essence of the sea, leaving you spellbound with each flavorful slurp. The combination of tender prawns and perfectly cooked noodles is a match made in culinary heaven, showcasing the finesse and expertise of the kitchen.

Next on your culinary adventure are the Shanghai dumplings, a beloved classic that delights diners with every bite. The delicate dumpling skins encase a succulent filling, bursting with savory goodness. Each dumpling is a work of art, steamed to perfection and served with care, making it a delightful treat that's as visually appealing as it is delicious.

But the true star of the show is the clay pot pork belly—a dish that promises a symphony of flavors and textures. The tender, melt-in-your-mouth pork belly is lovingly braised in a rich and aromatic sauce, infusing it with layers of tantalizing taste. It's a dish that embodies comfort and indulgence, leaving you utterly satisfied with every forkful.

What makes Canton Lane Chinese Restaurant stand out is its commitment to authenticity. From the ingredients to the cooking techniques, every aspect of the dishes reflects the true essence of Chinese cuisine. It's a dining experience that transports you to the heart of China, even when you're thousands of miles away.

Beyond the delectable dishes, the ambiance of Canton Lane adds to the overall experience. The decor and atmosphere immerse you in a cultural embrace, setting the stage for a memorable dining experience that lingers in your heart and taste buds.

So, my friends, if you crave an authentic Chinese culinary journey in Perth, Canton Lane Chinese Restaurant is a must-visit destination. Embrace the magical king prawn noodles, savor the amazing Shanghai dumplings, and indulge in the heavenly clay pot pork belly. It's a feast for the senses that will leave you with cherished memories and a profound appreciation for the art of...

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avatar
5.0
25w

Canton Lane is my favourite place for dimsum in Perth. It reminds me a lot of the dimsum you get in Ipoh or Hong Kong – same style and atmosphere.

They serve food the traditional way with trolleys and trays. Staff walk around with food, just call them and let them know if you see something you like or would like to order (porridge or chee cheong fun) . So far they are very attentive and friendly.

I went during weekdays breakfast so everything was good, no queue and everything was available. But i heard the rush hours and peak was quite hectic. If possible do visit during weekdays breakfast to enjoy a good peaceful dimsum.

Here are some of my favourite dishes: Fried prawn dumpling – Super crispy with lots of juicy prawn inside. So tasty! Curry fish balls – Reminds me of Hong Kong street food. Nice flavour, a bit spicy. Siew mai – Really good. Full of meat and has a nice chewy texture. Prawn siew mai – Even better! Packed with prawns and very flavourful. Xiao long bao – Decent. Not the best I’ve had, but still good for this place. 6.Lo mai kai (glutinous rice with chicken) – A bit salty but still okay. Chicken feet – Very soft and tender, slightly chewy. Loved this. Har gao (prawn dumpling) – Not bad at all. Prawns were fresh. Durian mochi – I don’t eat durian, but my family loves it. They always dabao extra home. I didn't get the egg tart photo cause when it arrived it was gone in seconds. It's also our favourite! The egg tart is slightly crispy and soft on the inside. Really good. The fried pork buns are really good as well. If you you've tried tim ho wan friend pork buns you'll like this as well. The beef ball wasn't to my liking but my brother said it was good. The fu zuk ( soft tofu skin) was very soft and the beef ball didnt have a very strong beefy taste. Their pork ribs are also very delicious. Soft, juicy and tender!

Do give it a try if you crave for dimsum in Perth. It’s popular, so expect a long queue on weekend mornings. On weekdays, it’s usually easier to get a seat during breakfast or lunch.

Most of the waiters/ waitresses do speak mandarin...

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