Lovely place - lots of natural light with big windows, and some nice seating outside under umbrellas. I booked for 2 on a Sunday 10:45am. I booked 2 nights before and got confirmation for my booking on the Saturday. It’s got a lot of seating but definitely recommend booking if you can as it got busier throughout the day.
I ordered the St Martin’s Superfood with Smoked Salmon, and my friend wanted the Menemen (Turkish eggs) but we were told they were out. So he ordered the Big Breakfast instead. The hashbrown in the Big Breakfast was super thick and very filling on its own, but overall my friend seemed happy with it. My Superfood dish was really fresh, the chilli jam which was spread on each piece of toast, tasted so good with everything. I had a clean plate by the end of it! Very satisfied and highly recommend.
The person attending to us seemed to be in training so there were some hiccups with table service but he did well in general, and the others tending to our table helped him out which was nice to see. Generally, everyone was pretty warm and it was good service overall.
Parking - free street parking easy to find all around.
I will be back to try the French toast and their biscoff or...
Read moreDecadence beyond fusion of flavours, very pleased to have enjoyed baked eggs, the fasolia (beans), with a bite, not over cooked or seasoned. Well balanced and toast to point, My care garzon (Matika V) , was overjoyed with the soft semi whipped butter, Bacon cooked a la minute, clear showing clean hotplate in the HQ burners (kitchen), coffee so perfect it felt magical. We were in a little rush, but next visit we will, intake de delightful atmosphere and pleasentary service. Aromas floating to please the most demanding culinarian critique. Excellent beyond Excellence. 15 out of 10....the whipped mousse fetta a surprising palate firework of magic and culinary passion. Keep consistent and just do YOU. Well done to the leaders of hospitality Excellence. ACF 0051 Chef Kaibil A Velazquez PC MHKW...
Read moreI don't generally review but this is specially for the person who works here ASH, he is such an annoying person I am not sure why they hire such incompetent people, we use to go there often but now me and my friends are looking for some other place, why does Ash who is such a bore, why does he even opens his mouth if he can't even speak English properly, def know people who left visiting this Cafe because of him. This place with good food and ambience def losing business because of ASH and then paying him on the top of it, I don't know why they hire incompetent, classless and smelly people like ASH specially in Brighton, he is not...
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