I'm so pleased I found this phenomenal restaurant! It was a blessing, and I loved everything about it. The ambience was cosy, the interior was aesthetically clean and modern, the staff were friendly and helpful, the service was professional, and the vibe was comfortable and relaxing. But above all, the food was out of this world! Every meal I ordered was incredibly flavoursome and well made with fresh, quality ingredients. Nothing was too oily or poorly prepared, and instead, the serves were generous and value for money. Additionally, the dishes I ordered all were vegan! I can't believe I finally found a Chinese/Malaysian eatery that offers a number of well made vegan meals that taste sensational at the same time. This place nailed it, and I'll definitely be back to enjoy their superb,...
Read moreSixteen H Dumpling House, Murrumbeena 📍 This spot has replaced Malay Cottage but their new dumpling, chinese Malaysian menu is still delicious! You must check out their cash lunch menu with dishes including crispy pork green bean rice & fish flavour pork rice - these dishes starts from just $10.80(!) which is such a steal- can confirm very yum too!
Everything else we ordered was also delicious. From the Teh Tarik, honey lemon tea, through to dishes like the combo Laksa, Sichuan Spicy Fish- and the handmade gluten free dumplings are their signature in house speciality -chicken and prawn is a must...
Read moreLegit family owned Chinese restuarant. For the price really generous portions and authentic flavours. Kung pao chicken, tasty with Szechuan peppers and fried chilli's. I'm usually a chicken thigh girl, but this breast was silky and tender. Tofu with mixed veg had good mix of vegetables. And Meegoreng really nice flavour with prawns and fish cake.
Only feedback would be, not enough peanuts in kungpao and prefer a skinless (less dry) tofu.
We're a Chinese Australian family that just moved into the area and I'll definitely be making this my local chinese go to. Keep up the excellent...
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