Sails Bistro — Restaurant in New South Wales

Kiama Sails Bistro has a small but amazing looking menu. By the look of the limited menu you would expect perfection in these dishes. Unfortunately both these dishes were pretty dry. The brisket burger had rings of red onion which were a bit of a surprise and lacked that meltey texture you would expect from a brisket. The side of chips were great though! The famous wings I am not sure what they are famous for. They were fried well, but lacked much flavour and were drizzled in what tasted like mayo. Cost to food ratio was amazing, but this is not a place to go for a top notch meal. Service was quick which was a plus and the environment, whilst a bit outdated was clean and relaxing. Will eat here again when I am in a rush of...

I ordered the Korean fried chicken for entree and pork belly for main. The flavour of the chicken was okay but it was overcooked and quite dry. The pork belly skin was reasonably crispy and the meat melted in your mouth. It lacked any seasoning though apart from salt. The pork was served with a sweet potato mash/puree that was barely warm which was not really appetising and the cubes of potato needed more cooking as they were barely tender. The broccolini was cooked perfectly. I mentioned the sweet potato temperature to the service staff who tried to tell me that the mash/ puree is not meant to be hot. I always serve mash hot. Overall an okay meal but nothing to be...

Love the takeaway service from Sails Bistro. Swift friendly service and great food! The only dampener on the experience is that they have switched from cardboard food containers to polystyrene ones. Knowing that the container you’re eating from will be around for the next 500 years is quite sad. I would’ve awarded 5...