Patisserie Petunia bakery and cafe — Restaurant in Sydney

I have been a few times to this cafe and it’s been ok! I was drawn in this morning by the breakfast special sign but then decided to treat me self with smoked salmon eggs Benedict and a banana smoothie. The two girls were more interested in chatting amongst themselves and playing with a dog then serving, I hope she washed her hands.

My smoothie came quickly but was made with a green banana so I couldn’t drink it. Lucky I was given water.

My eggs took about 20 mins, the bread, salmon , spinach was very cold and smothered with a thick cold hollandaise sauce. Also what looked like flaked cheese on top, bit unusual. I would have preferred the more traditional chives. Terrible!

The eggs were cooked perfectly but cold. I only ate half as I was hungry and gave up. Very disappointing.

I was the only one eating in the restaurant so I presume the kitchen wasn’t busy. I understand the salmon was smoked salmon so wouldn’t be hot but with all the other ingredients very cold it wasn’t pleasant to eat.

I’ll try them again as their raspberry and coconut tart/...

Our favorite local bakery! During the week, we usually just grab pastries—our go-to choices are the cinnamon scroll and ham & cheese Danish. But today, we finally had time to sit down for brunch, and it was absolutely amazing.

We chose to sit inside, and the bakery’s cozy atmosphere made it even better. The music was just right—not too loud, which is something that often bothers me in other places. The avo toast was simple but perfectly balanced in flavor, and my boyfriend tried the eggs Benedict, which he really enjoyed as well.

As always, the service was excellent, and the coffee was just as great as we expected. We’ll definitely be back to explore more of their sweet menu....

We came here for brunch today. The place is small and has its charm. They got well priced sourdough so we took a loaf home and just made some delicious cheese toasties with it. Portions size of the meals was good and so was the price. The prices are definitely on the lower end considering its location. The food however was just barely warm which was a shame. However, we noticed that the girl was really busy at the counter and it seemed that she could have needed an extra pair of hands. Benefit of the doubt, it was busier than usual. We will be back for sure to give it another shot. At 1.30pm most pastries were sold out and we'd love to come here to try what we saw on...