Red Pepper Station Lidcombe — Restaurant in Sydney

Edit: so unexpected but they have some decent jjajangmyun. The sauce has a nice wok fire taste and they provide generous portions of pork belly. Nothing like I've tasted in Sydney. Really good...was the biggest surprise.

I think this is one of the best Korean Fried Chicken in Sydney. Tried the Soy and Jalapenos boneless fried chicken and it was VERY DELICIOUS. Best soy fried chicken ever?! Their chicken burgers are also INSANE value, at $11 for the original, for a burger 2x the size of a zinger. Juicy chicken pieces and extra crispy and crunchy.

Don't super rate the rose ddeokbokki - to me tasted very milky and unsure if worth $28 or so. Although they do come with an assortment of different rice cakes so that was interesting (what's with the broccoli though? Haha)

My only small complaint is that they take some time to make the orders - around 20-30mins? But it has been exceptional everytime so I feel its...

Never will go to Lidcombe again only to Red Pepper in chullora! I was having the meal inside then the chefs came sat down to eat their meal. There was a very bad smell coming from the chefs from the table beside me. It stunk so badly that it went into my throat while I’m eating I literally couldn’t breathe that’s how bad it was. Couldn’t even swallow my food it was so gross! Like this is a serious matter don’t they shower? How can you cook food when you smell so bad like this that’s bad hygiene! They have to be clean. Chefs making my food I got turned off. I couldn’t handle the bad smell packed the food & went out chucked the food away. What a waste never again...

Fast and friendly service here, I was the only customer in the store at the time, so I was served immediately. I ordered a chicken burger combo, I had to wait a while for my meal, but as it was made fresh this is completely understandable.

The burger was of a very generous size, and was served with more chips than I had expected. The burger featured fresh buns and other ingredients, the chicken component was well cooked in my opinion. Next time here I'd like to try one of their rice-based meals....