Vietnam Why Not Restaurant — Restaurant in Sydney

dishes are decent, the clay pot is more suitable for hot plate dishes since the rice is not included and came in a different bowls, ok but way too salty for that amount of rice. spring rolls also not bad/good, probably frozen.

the spicy pho (bún bò huê) is not spicy at all like they’re lying to me even though the taste is good, also it was warm not hot (I think this happened because they’re waiting for my cousin’s pho and sit there for a long time, beef pho taste the same like they’re spicy pho without that red paste, for $20 is a bit too expensive especially with that amount of meat, tendons, and no orgas like tripe at all.

the staffs are welcoming and friendly, both day and...

This is a relatively new restaurant in Manly and authentic vietnamese.

This will be the first of more reviews, we are going back.

Tonight we wanted refrshing flavours of Vietnam, Saigon Salad, prawn rolls, pork bao, all were very tasty and made for a light meal.

Our waiter was from south of Saigon and we discussed the cuisines of north and south.

Wine by the glass was inexpensive, meal was inexpensive. Especially for Manly and the quality product.

Only downside is the place is next to the main road, but not intrusive, seating is comfortable.

Recomend,...

We've eaten at many Vietnamese around Sydney, and I've travelled through Vietnam, and I have to say this is one of the best food wise (02/01/24). The spring rolls are superbly crisp, yet light, the Vietnamese Chicken & Prawn Pancake is one of the best since I went to that country, my girlfriend had the Tofu Rice Vermicelli Salad Bowl and loved it. We finished off with Deep Fried Ice Cream, a desert we both like and we agreed it was the best we've ever had. We live in the Eastern Suburbs and its almost worth it travelling on the ferry just to visit this...