Village Bakery Balgowlah Heights — Restaurant in Sydney

Not really sure what is going on with this place. Seems to be closed more often than it’s open. Can’t be good for business. It’s such a pity, because if they promoted themselves better, the business could be so much better. PLEASE PLEASE play up the fact that you are local, you employ local kids, your bread is made with proper ingredients (and does not include all of the garbage of the big brands and even most of the smaller brands). If you let people know and give them a reason to come to the store, the locals will support it. Look at the neighbouring IGA and Butcher for inspiration and results of proper promotion and positioning....

Fabulous pies and sausage rolls and pasties high quality original old fashioned selection of cakes and pastries has maintained caramel original Aussie flavour and variety of cakes apple pies and turnovers, strudel, vanilla slice to die for plus fruit cakes and slices, hedgehogs, caramel slice the list goes on friendly helpful service and also great breads and rolls it's almost impossible to find these great cake pie and bread shops these days and they still stick to the generous serving so you get great value order your next cake for Christmas. Also fabulous fresh Vietnamese Pork rolls you'll be...

If like me you are fed up with paying $7 on a Sunday for a plain croissant at the artisan bakeries in Seaforth and around the area then come here…… Sure they may not be as flakey but they were bigger and a few minutes in the oven or grilled there no difference

We all hear the world about cost of living but how can the other places can justify an extra $3.50 ???? They will tell you the price of butter has gone up, the reality is that boutique bakeries have become trendy so they have seen the opportunity to make money

So support this great bakery otherwise it’s going to be...