After a year we returned and it is wonderful to see how this restaurant has grown, last year the atmosphere still felt like it was in a development phase, but now the place looks much warmer and cozier. As for the food it has not really changed, but it did not need to, once again we enjoyed extremely delicious tapas with excellent value for money. The menu itself has evolved, there are now more options including a few Mexican-inspired dishes alongside the traditional Spanish ones, which makes the choice even better. The staff is very friendly and serves everything with a smile, it is also nice to see the chef actively helping out with the service without slowing anything down. All in all it remains a fantastic addition to beautiful Seefeld, especially with the option to stop by after a game of padel, we will definitely...
Read moreI don't understand how the restaurant is getting so many good reviews. We went there because of all these good reviews and high rating, yet it turned out to be very disappointed. We ordered the tapas selection, and waited for at least an hour till they started serving! What made our night even worse is that, we got three courses of tapas and they are all quite small and seems like something can be prepared for 30 mins top! And we spent almost 80 euro for two people!! I know tapas are supposed to be in small portions and fast serve, but come on, if you can't make the tapas fast then please at least make them tasty and fresh. You guys should use fresh shrimps instead of frozen ones to make tapas. I hope this review really helps some people. Everyone should...
Read moreI very rarely review places online, but this restaurant was great and I’d really love to share. A table of two, we shared the Tapas selection and drunk a Hugo and a Sangria. The drinks were great and the meal was the tastiest we’ve had during our visit to Austria (as well as our year+ spent in Switzerland). The mix of flavours were so delicious and rich. It was hard to pick favourites…the pork belly, bacon wrapped dates, chorizo, goats cheese with caramelised onions + almonds on fresh tasting bread, the Iberico ham, garlic prawns…just all so good. The waitress and chef were both so friendly too and made our visit even better. We’d love to come back and would...
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